DISPATCHES FROM PROCESS EXPO 2013 Chefs cook up ideas in Culinary Pavilion By Jenni Spinner 06-Nov-2013 - Last updated on 06-Nov-2013 at 18:41 GMT Facebook Twitter Linkedin Email to a friend Samples and demonstrations gave PROCESS EXPO attendees a taste of upcoming trends. In the Culinary Pavilion area, chefs offered inspiration on incorporating creative ingredients and flavors in products. Social media atwitter about PROCESS EXPO GEA showcases arsenal of processing machines Anritsu focuses on detection and inspection Chefs cook up ideas in Culinary Pavilion International Dairy Show features sustainable packaging PROCESS EXPO offers higher education for processors Retail-ready packaging boxes up convenience Mettler-Toledo hones in on safety of packaged foods Prev 1 2 3 4 5 6 … 8 Next
