2020/21 Editorial Calendar

Editorial Schedule and Features List

BakeryandSnacks Editorial Calendar 2020
ISSUE MONTHSPECIAL EDITION TOPIC
October 2020Processing innovations
November 2020Smart packaging
December 2020Healthy snacking
January 2021The hottest snack trends for 2021
February 2021Novel ingredients
March 2021Advances in bakery processing
April 2021Clean Label (Editorial Webinar)
May 2021Clean label
June 2021Sports bars/Active nutrition
July 2021Focusing on gut health with whole grains, fibre and probiotics
August 2021Functional moments: turning snacks and baked goods into more than just a treat
September 2021What's trending in gluten-free and free from
October 2021Healthy Snacking (including snacks and baked goods) (Editorial Webinar)
November 2021Healthy snacking
December 2021Kids snacks 

Think you have something to contribute to any of these topics? Please contact the editorial team for consideration:

Gill Hyslop

Editorial Enquiries

Tvyy.Ulfybc@jeoz.pbz | Tel: +44 129 361 0364

Want to secure sponsorship on any of these topics? Please contact the sales team:

Darrin Grove

AMERICAS Commercial Enquiries

Qneeva.Tebir@jeoz.pbz | Tel: +1 312 284 8574

Tim Evans

EMEA Commercial Enquiries

Gvz.Rinaf@jeoz.pbz | Tel: +44 1293 610 353

Sue Ann Peh

APAC Commercial Enquiries

SueAnn.Peh@wrbm.com | Tel: +65 3157 2157