Cereals Canada and Agriculture and Agri-Food Canada (AAFC) have released the 2017 Canadian Wheat Research Priorities Report, outlining the priorities stakeholders should focus on that could help counter the effects climate change would have on wheat production,...
Nestlé’s Mexican subsidiary has signed an agreement with the International Center for Maize and Wheat Improvement (CIMMYT) to supply its needs for maize and wheat produced entirely in Mexico by 2022.
Ukraine agricultural conglomerate Astarta Grain has secured a $25m loan from the European Bank for Reconstruction and Development (EBRD) to upgrade its grain and sugar facilities.
PepsiCo’s UK snacks subsidiary, Walkers, Ireland’s Kestrel Foods and Yorkshire's Bite UK are entering a category that is growing faster in the UK than potato chips, but they will be contending with higher nut prices.
PepsiCo’s efforts to provide further transparency in the palm oil supply chain have been slammed as “masterful window dressing”, in a strongly worded statement by the Rainforest Action Network.
For the first time, researchers have identified the genome sequence of Wild Emmer – the original form of nearly all domesticated wheat – which will have a significant impact on global food safety and security.
Cereal prices are continuing to rise, even though production is forecast to reach record levels by the end of the 2017 season, according to the FAO Food Price Index (FFPI)
Eurostat, the official statistics bureau of the European Union, has published data report on Europe's farms, fisheries and food supply. How much do you know about where your food comes from?
