Functional ingredient producer Sensus has been given the green light by the the country’s Ministry of Public Health for the claim that Sensus’ chicory root fibre increases the bifidobacteria in the intestine.
Company says its flavour modulator range (FMP) is designed to address the upcoming European organic regulation regarding flavourings for organic food and beverages to have at least a 95/5 structure — meaning 100% natural with at least 95% derived from...
CAOBISCO, the Association of the Chocolate, Biscuits & Confectionery Industries of Europe, has called on the EU and UK authorities to extend free trade agreement (FTA) talks fearing a balanced trade agreement could be jeopardised because of the COVID-19...
Contaminant detection and materials sorting specialist Sesotec is hosting a virtual exhibition in lieu of its presence at interpack, which has been postponed until next year due to the coronavirus pandemic.
The UK’s Health and Safety Executive (HSE) has addressed concerns raised by bakers of the potential for temporary unavailability of personal protective equipment (PPEs) used to protect workers from food ingredient dusts.
Oils and fats supplier Bunge Loders Croklaan is ‘significantly lowering’ the 3-MCPDe levels across its entire European food portfolio ahead of expected European regulations that will impose stricter maximum levels.
Salarius – creator of a proprietary salt that reduces sodium content without compromising its ‘saltiness’ – has welcomed the Mexican government’s approval of the nutrition labelling regulation, which warns consumers of high levels of sodium, caloric content,...
IT and operational technology (OT) cybersecurity is even more critical in the ‘new normal’ of remote workforces, which create an additional burden on chief information security officers to remotely secure their production environments, according to Claroty...
SnackSafely is launching an online campaign called #SnackSafelyAtHome to help consumers with food allergies while they are confined to their homes due to the coronavirus outbreak.
Members of EUROPEN, (European Organisation for Packaging and the Environment) and FEFCO (European Federation of Corrugated Board Manufacturers) have spoken out in support of their customers during the coronavirus outbreak.
Is the plastic pollution the responsibility of the food and beverage industry, or the recycling industry? Sustainability experts at Bureau Veritas weigh in.
The European Commission is calling on startups and SMEs with technologies and innovations that could help in treating, testing and monitoring the coronavirus outbreak to apply for the next round of funding from the European Innovation Council (EIC).
