Despite consumers’ growing demand for easy-to-understand ingredient statements, frustratingly for producers, there is no regulatory definition for clean labelling.
Avoiding greenwashing accusations: Food firms need to get to the roots of sustainability to achieve credibility – BBC expert
from FoodNavigator-Asia.com
Researchers engineer probiotic yeast to deliver nutrients ‘on-site’
from NutraIngredients-USA.com
DSM's new personalized nutrition guru said effort will benefit customers and end users alike
from NutraIngredients-USA.com
Germany tightens rules on marketing food to children: ‘Advertising must not induce children to eat unhealthily’
from FoodNavigator.com
Papaya waste repurposed into snack to address malnutrition, food loss and job creation in Ethiopia
Manufacturers
Catalina partners with ‘leader in instant needs’ to get Keto-friendly cereals to Americans
Manufacturers
‘Blockbuster year’ for snacking innovation on horizon after product launches slowed during pandemic
Markets
BakeryandSnack Chat Podcast: How one snack startup channelled karma to weather ‘the perfect storm of 2020’
Markets
Puratos joins EIT Food in FoodSparks to foster the next generation of agrifood innovators
Sustainability
Scottish Bakers set to support record number of apprenticeships in 2021-22
Sustainability
Bridor embraces philosophy to ‘share bakery cultures of the world’ with protein-rich baguette
Health
Organic cotton cloth coated in 100% natural materials is the latest weapon in the war on plastic
Sustainability
Official global definition of what constitute ‘a whole grain food’ released
PepsiCo
PepsiCo creates $40m scholarship to uplift Black and Hispanic American college students
PepsiCo
Pringles tubes to get new lease on life under ACE UK’s Bring Bank scheme
Kellogg
PepsiCo launches Keto-friendly almond flour tortilla chips to counteract ‘noshtalgia’
PepsiCo
