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The Święte facility is PepsiCo's fifth in Poland and its greenest in Europe. Pic: PepsiCo

PepsiCo inaugurates 1bn zloty climate-smart facility in Poland - its most sustainable snack plant yet

The global snacking giant has commenced the production of Lay’s and Doritos at its 1bn PLN ($238m) snack plant in the southwestern village of Święte; the company’s biggest investment in the country to date and its first in the EU designed to measure CO2 emissions.

Pop-Tarts is the new sponsor of college football. Pic: Kellogg Company/GettyImages

Snack bowl: Pop-Tarts hitches onto America’s fervour for college football and replaces Cheez-It as game sponsor

The Kellogg’s-owned toaster pastry brand has signed a multi-year agreement with Florida Citrus Sports to become the latest title sponsor of college football, which holds the attendee record among bowl games.

The iba trade show is one of the largest bakery and confectionery events in Europe. Pic: iba

Puratos gives the stage to confectionery start-ups at iba 2023

Ingredient supplier Puratos has underlined its commitment to global bakery and confectionery start-ups by launching a new innovation platform at iba’s 2023 flagship event in Germany.

Successful participants of BeyondSKU will be surrounded by a team of mentors focused on helping them scale their businesses. Pic: GettyImages

US CPG accelerator gears up to turn next cohort of brands into household names

BeyondSKU - a New York-based accelerator for consumer-packaged goods (CPGs) - has issued a callout for F&B startups to apply for the next programme in in September.

1 million kWh of renewable energy is now powering Brakes' Aylesford depot. Pic: Brakes

Brakes ramps up ambitious plan to harness natural energy across its UK estate

The UK provider of on-the-go and other foodservice products has completed its second project in a phased programme that will see the company generate renewable energy at its sites across the country.

Developing achievable ESG strategies "for the betterment of the planet"

FoodNavigator-USA sat down with Jillian Semaan, VP, sustainability in Ketchum’s food, agriculture and ingredient division, during the Vegan Women Summit in New York City to discuss how food and beverage brands can cultivate an authentic ESG and DEI strategy...

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Flavour and health are driving snack sales. Pic: GettyImages

Eat. Sleep. Snack. Repeat. The healthy state of the snacking industry in 2023

Mondelēz International is focussed on providing the right snack for the right time, produced the right way. Pic: Mondelēz International

Tracking the change: Mondelēz is delivering on bold Snacking Made Right goals

According to the UN's World Food Safety Day initiative, food safety is everyone's business. Pic: GettyImages

Avoid the costly business of product recalls by going beneath the surface

Empire is helping producers stand out from the crowd, while also playing its part in getting the sustainable message out to consumers. Pic: Empire Screen Printing

US print innovator on point with climate-smart POP products

Snacks are an essential component of summer fun. Pic: GettyImages

'Tell me more, tell me more': Summer loving with the US Snack Index

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PepsiCo inaugurates 1bn zloty climate-smart facility in Poland - its most sustainable snack plant yet

Snack bowl: Pop-Tarts hitches onto America’s fervour for college football and replaces Cheez-It as game sponsor

Puratos gives the stage to confectionery start-ups at iba 2023

US CPG accelerator gears up to turn next cohort of brands into household names

Brakes ramps up ambitious plan to harness natural energy across its UK estate

Developing achievable ESG strategies "for the betterment of the planet"

CBD stakeholder’s call: “It’s really in Congress’ hands”

Food prices

Chloe’s taps into permissible indulgence trend with bite-size ice cream sandwiches

Scotland scraps plans to ban energy drink sales to children

Trust as important as tech: How to convince SEA smallholders to drive climate-smart farming

Study reveals UK is truly confused about all issues relating to how to stimulate a healthy gut

Regulators are set to take a hard-line approach to greenwashing: Three key steps to avoid risking severe reputation damage

Snack industry leaders to meet with US lawmakers to discuss SNAP nutrition

Campbell Soup Co. sells Emerald Nuts to Flagstone Foods as sales of snack nuts slip

Eat. Sleep. Snack. Repeat. The healthy state of the snacking industry in 2023

Tracking the change: Mondelēz is delivering on bold Snacking Made Right goals

Avoid the costly business of product recalls by going beneath the surface

US print innovator on point with climate-smart POP products

'Tell me more, tell me more': Summer loving with the US Snack Index

Wenzel’s Farm celebrates 75th anniversary with Jocelyn & Chris concert

Trendspotting in 2023: From the first-ever cereal made with upcycled oat protein to a 100% plant-based pork pie

Next gen of gluten-free bakery: Scientists take new approach to replicate gluten properties

‘Not in Britain’: The future of HFSS snacks under a Labour government

Incredo rebrands after securing $30 million to upscale ‘game-changer’ sugar alternative

The emerging flavour trends in the salty snacks category

Bakers Basco seals deal with Counterplas to produce 1.5m climate-first bread baskets

Sugar out, fibre in: Beneo’s sugar reducer meets high consumer demand for ‘healthy indulgent’ bakery treats

Trendspotting in 2023: From the UK's largest branded tortilla wrap to the free from brand that is supporting safer snacking in schools

Healthy snacking through the cost-of-living crisis

PepsiCo’s Impacto is changing the lives of Hispanic SMMEs

Pearl Milling Company to award $1m in 2023 to nonprofits championing Black American women

Grupo Bimbo continues acquisition strategy despite lower Q1 profit

More smiles and a brighter future: Frito-Lay expedites pep+ net-zero emissions goal

General Mills, Cargill, DSM, et al double down efforts to address the challenges facing Africa

Trendspotting in 2023: From a food-as-medicine Superloaf to a vegan Confetti Traybake especially for Allergy Awareness Week

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