A flavour boost for low-fat snacks – a new innovation designed to put back taste in the front row and drive repeat purchase with the low-fat snacks segment.
Products making dietary guidance statements should contain a meaningful amount of the featured ingredient or food category and not exceed certain amounts of saturated fat, sodium and added sugar, according to FDA’s draft guidance for industry on questions...
The nostalgic sweet maple syrup flavour, along with the tangy and rich overtones of one of Washington D.C. favourite local condiments were voted as SNAXPO23’s Flavours of the Year.
Carrefour Group is the first French retailer to obtain the national anti-waste label launched by the national government earlier this month to showcase industry adherence to statutory regulations for food waste reduction.
Organic snacking brand Sweet Nothings continues to expand beyond the frozen smoothie segment with the help of two new flavors of its Nut Butter Bites, brand CEO and co-founder Jake Kneller told FoodNavigator-USA.