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US teens bombarded with 10,000 food pitches a year

US teens bombarded with 10,000 food pitches a year

13-Nov-2026

Editor’s choice

News bites: Utz, Baker & Baker and Lantmännen Unibake in the M&A spotlight

News bites: Utz, Baker & Baker and Lantmännen Unibake in the M&A spotlight

13-Nov-2026 | By Gill Hyslop

Headlines

How wide is the GLP-1 halo?

Mondelēz vision for the future of confectionery and snacking

UK nutrient profiling models miss half of unhealthy ultra-processed foods

Mars’ $1.4 billion investment targets snack growth amid industry-wide consolidations

Pringles taps TikTok’s ‘rat snacks’ trend. Who’s next?

General Mills restructures into three segments

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In focus

Pillsbury, Food Thoughts and Matthews Cotswold Flour get playful at home

Pillsbury, Food Thoughts and Matthews Cotswold Flour get playful at home

09-Nov-2026 By Gill Hyslop

Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

In paid partnership with ClonBio Foods

BIA 2026 countdown: Products, brands and green bets

BIA 2026 countdown: Products, brands and green bets

10-Nov-2026 By Gill Hyslop

Speciality bread: Bringing together centuries-old traditions with cutting-edge innovation

Speciality bread: Bringing together centuries-old traditions with cutting-edge innovation

Paid for by European Union

Featured

Insight

Pringles prices: Who’s paying through the tube?

Pringles prices: Who’s paying through the tube?

Retailer & shopper insights

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US teens bombarded with 10,000 food pitches a year

US teens bombarded with 10,000 food pitches a year

13-Nov-2026

Are mystery flavours just a one-pack wonder?

Are mystery flavours just a one-pack wonder?

04-Nov-2026By Gill Hyslop

Forget flavour, texture’s transforming confectionery

Forget flavour, texture’s transforming confectionery

28-Oct-2026By Donna Eastlake

Partner insightMore →

Kick out the chemicals. The natural way.

Kick out the chemicals. The natural way.

Paid for by Prosur

DuyGrain® - functional & nutritional in bread

DuyGrain® - functional & nutritional in bread

Paid for by Duynie

Five bakery trends shaping the market

 Five bakery trends shaping the market

Paid for by Balchem Human Nutrition & Health

Clean up the label. Keep the color iconic.

Clean up the label. Keep the color iconic.

Paid for by ADM

Manufacturers

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How wide is the GLP-1 halo?

How wide is the GLP-1 halo?

13-Nov-2026By Augustus Bambridge-Sutton

UK nutrient profiling models miss half of unhealthy ultra-processed foods

UK nutrient profiling models miss half of unhealthy ultra-processed foods

12-Nov-2026By Lisa Buckingham

BIA 2026 countdown: Products, brands and green bets

BIA 2026 countdown: Products, brands and green bets

10-Nov-2026By Gill Hyslop

Democrats face grocery affordability test as one-third of shoppers cut meals

Democrats face grocery affordability test as one-third of shoppers cut meals

04-Nov-2026By Elizabeth Crawford

Events & webinars

Next-gen snacking

Webinar

Next-gen snacking

29-Oct-2026

Climate Smart Food 2026

Climate Smart Food 2026

15-Sep-2026

Regulation, policy & food safety

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Caged farming for eggs is being banned in Europe – could an EU-wide ban be on the horizon?

Caged farming for eggs is being banned in Europe – could an EU-wide ban be on the horizon?

10-Nov-2026By Augustus Bambridge-Sutton

Democrats face grocery affordability test as one-third of shoppers cut meals

Democrats face grocery affordability test as one-third of shoppers cut meals

04-Nov-2026By Elizabeth Crawford

Brexit checks headed for scrapheap but big questions remain

Brexit checks headed for scrapheap but big questions remain

04-Nov-2026By Bethan Grylls

SNAP food and drink restrictions expand, pressuring CPG sales

SNAP food and drink restrictions expand, pressuring CPG sales

03-Nov-2026By Elizabeth Crawford

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