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From Mars to Intersnack: Are family dynasties becoming food’s new dealmakers?

From Mars to Intersnack: Are family dynasties becoming food’s new dealmakers?

05-Aug-2026 | By Gill Hyslop

Editor's Choice

The GLP-1 effect reaches ANZ

The GLP-1 effect reaches ANZ

05-Aug-2026 | By Gill Hyslop

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UK CEOs sound the alarm over serious supply chain vulnerabilities

Cyclospora outbreak reshapes grocery shopping and restaurant traffic beyond recalled lettuce

From Nestlé to Mars: Why Big Food is embracing contract manufacturing

The climate effect: How extreme heat is rewriting the retail playbook

From food noise to alcohol cravings: The expanding promise of oral GLP-1s

Psyllium: The next big functional fibre?

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In focus

A new protein contender emerges as whey prices surge

A new protein contender emerges as whey prices surge

04-Aug-2026 By Gill Hyslop

Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

In paid partnership with ClonBio Foods

Cheez-It, McVitie’s, Goldfish, Cabot and more bet big on cheese

Cheez-It, McVitie’s, Goldfish, Cabot and more bet big on cheese

04-Aug-2026 By Gill Hyslop

Fondant: Supporting the creation of delicious moments of pleasure

Fondant: Supporting the creation of delicious moments of pleasure

Paid for by Südzucker AG

Featured

Insight

From excess to experience: How indulgence is evolving

From excess to experience: How indulgence is evolving

Retailer & shopper insights

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How are better-for-you snacks outpacing conventional offerings?

How are better-for-you snacks outpacing conventional offerings?

29-Jul-2026By Deniz Ataman

Zbar, Oreo, Silk and Hobnobs give vanilla its moment

Zbar, Oreo, Silk and Hobnobs give vanilla its moment

27-Jul-2026By Gill Hyslop

From Three Square Meals to the Snack Universe

From Three Square Meals to the Snack Universe

22-Jul-2026By Donna Eastlake

Partner insightMore →

Wild Blueberries: The Choice for Your Formulations

Wild Blueberries: The Choice for Your Formulations

Paid for by Fruit D'or

Spark some interest!

Spark some interest!

Paid for by Givaudan

Create floral-inspired bakes with natural colours

Create floral-inspired bakes with natural colours

Paid for by Givaudan

OvoPro™: Clean-Label, Egg White Replacement

OvoPro™: Clean-Label, Egg White Replacement

Paid for by The EVERY Company

Manufacturers

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Hovis Bakeries: Can Britain’s biggest bread shake-up revive its struggling loaf market?

Hovis Bakeries: Can Britain’s biggest bread shake-up revive its struggling loaf market?

29-Jul-2026By Gill Hyslop

Grupo Bimbo: The bread giant that isn’t afraid of the store brand

28-Jul-2026By Gill Hyslop

Fire service reveals what caused Warburtons Burnley blaze

Fire service reveals what caused Warburtons Burnley blaze

27-Jul-2026By Thomas West

Higgidy CEO exits

Higgidy CEO exits

27-Jul-2026By Bethan Grylls

Events & webinars

Webinar

27-Aug-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

30-Jul-2026

Regulation, policy & food safety

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The GLP-1 effect reaches ANZ

The GLP-1 effect reaches ANZ

05-Aug-2026By Gill Hyslop

Cyclospora outbreak reshapes grocery shopping and restaurant traffic beyond recalled lettuce

Cyclospora outbreak reshapes grocery shopping and restaurant traffic beyond recalled lettuce

04-Aug-2026By Elizabeth Crawford

UPF legislation raises stakes for food labeling and child-directed marketing

UPF legislation raises stakes for food labeling and child-directed marketing

29-Jul-2026By Elizabeth Crawford

USDA pushes ahead with reorganization despite lawsuit and warnings of ‘brain drain’

USDA pushes ahead with reorganization despite lawsuit and warnings of ‘brain drain’

28-Jul-2026By Elizabeth Crawford

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