With heart disease a leading cause of death around the world and the overconsumption of salt the biggest culprit, MicroSalt is on a mission to promote healthier snacking habits and has patented a breakthrough tech that delivers full-flavour potato chips, despite a 50% decrease in sodium per serving.
72% of EU consumers express confidence in safety, quality of supplements: FSE survey
from NutraIngredients.com
JUST Egg reaches price parity with premium chicken eggs: 'It's an opportunity for trial by consumers who may have been on the fence before,' says CEO
from FoodNavigator-USA.com
60% people don’t want lab-grown meat: UK adults quizzed on cellular agriculture, genetic modification, and meat consumption
from FoodNavigator.com
Italian app that connects restaurant owners and suppliers eyes European expansion after funding round
from FoodNavigator.com
Might Blues give bakery and snacks a jumbo burst of flavour
Markets
Charles Artisan Bread raises its game
Manufacturers
£600k voucher scheme aims to unlock intrepid UK plant-based innovation
Markets
‘Industry does not want to define ‘natural’’: How clarification of ‘overused’ term can better human and planetary health
Retail & Shopper Insights
Vegan confectionery at the forefront of growing consumer trend
Health
Healthy Heights targets obesity among South Korean kids
Health
Take your snacks on a flavour trip around the world
Health
BakeryandSnack Chat Podcast: Insects add a carbon-friendly and clean label twist to bakery and snacks
Health
Q2 earnings: Consumer appetite for Kellogg’s cereals continues to grow despite elevated prices
Kellogg
Kellogg, General Mills and Frito-Lay co-manufacturer and Michigan bakery giant changes ownership
General Mills
Going where no (wo)man has gone before: Frito-Lay blasts off partnership with STEM Next’s Million Girls Moonshot
PepsiCo
The great debate: Consumers do bank on a healthy breakfast of cereal with milk
Kellogg
