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Fermentation turns up the heat in snacks

Fermentation turns up the heat in snacks

24-Jun-2026 | By Gill Hyslop

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The promotion trap: Why branded pricing strategies aren’t stopping private label

The promotion trap: Why branded pricing strategies aren’t stopping private label

24-Jun-2026 | By Gill Hyslop

Headlines

Mars’ artificial-dye-free push hits major reformulation hurdles

British EUDR? UK government to introduce anti-deforestation rules

Kraft Heinz overhauls global structure amid split uncertainty

Alternative agriculture’s next chapter: fermentation and cultivation

Indonesia palm oil export curbs: An open door for Malaysia?

Mondelēz reveals taste is no longer king in snacking

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In focus

When everything is a snack, is anything a snack?

When everything is a snack, is anything a snack?

23-Jun-2026 By Gill Hyslop

Rethinking ingredient lists: Innovations in egg reduction and replacement

Rethinking ingredient lists: Innovations in egg reduction and replacement

Paid for by CSM Group (CSM Ingredients & HIFOOD)

Red, white and chew: The limited edition treats marking America’s 250th birthday

Red, white and chew: The limited edition treats marking America’s 250th birthday

22-Jun-2026 By Gill Hyslop

Why barley protein is the natural choice for breakfast cereals and bars

Why barley protein is the natural choice for breakfast cereals and bars

Paid for by ClonBio Foods

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Insight

The next tobacco fight? Marketing to children enters UPF debate

The next tobacco fight? Marketing to children enters UPF debate

Retailer & shopper insights

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4 ways food brands can win in China’s ‘conscious indulgence’ era

4 ways food brands can win in China’s ‘conscious indulgence’ era

16-Jun-2026By Pearly Neo

East meets West: How AI and social commerce are reshaping the future of retail

East meets West: How AI and social commerce are reshaping the future of retail

28-May-2026By Timothy Inklebarger

Walmart leads but Costco and Dollar General are gaining ground with shoppers

Walmart leads but Costco and Dollar General are gaining ground with shoppers

28-May-2026By Timothy Inklebarger

Partner insightMore →

Wild Blueberries: The Choice for Your Formulations

Wild Blueberries: The Choice for Your Formulations

Paid for by Fruit D'or

Spark some interest!

Spark some interest!

Paid for by Givaudan

Create floral-inspired bakes with natural colours

Create floral-inspired bakes with natural colours

Paid for by Givaudan

OvoPro™: Clean-Label, Egg White Replacement

OvoPro™: Clean-Label, Egg White Replacement

Paid for by The EVERY Company

Manufacturers

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When everything is a snack, is anything a snack?

When everything is a snack, is anything a snack?

23-Jun-2026By Gill Hyslop

Red, white and chew: The limited edition treats marking America’s 250th birthday

Red, white and chew: The limited edition treats marking America’s 250th birthday

22-Jun-2026By Gill Hyslop

Walmart’s Aloha reset highlights how snack bars are overtaking center store

Walmart’s Aloha reset highlights how snack bars are overtaking center store

16-Jun-2026By Deniz Ataman

Global Food Tech Awards EMEA heat opens: Why startups should apply and how to stand out

Global Food Tech Awards EMEA heat opens: Why startups should apply and how to stand out

11-Jun-2026

Events & webinars

Feeding the future with fibre

Webinar

Feeding the future with fibre

10-Jun-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

30-Jul-2026

Regulation, policy & food safety

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British EUDR? UK government to introduce anti-deforestation rules

British EUDR? UK government to introduce anti-deforestation rules

23-Jun-2026By Augustus Bambridge-Sutton

The next tobacco fight? Marketing to children enters UPF debate

The next tobacco fight? Marketing to children enters UPF debate

19-Jun-2026By Gill Hyslop

The ‘Uh-Oh SpaghettiOs’ lawsuit vs the court of public opinion

The ‘Uh-Oh SpaghettiOs’ lawsuit vs the court of public opinion

17-Jun-2026By Gill Hyslop

Kennedy signals new course for food labels as FDA nears definition for ultra-processed food

Kennedy signals new course for food labels as FDA nears definition for ultra-processed food

16-Jun-2026By Elizabeth Crawford

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