Emerging Markets

PepsiCo Positive Agriculture agenda will improve the livelihoods of more than 250,000 people in its agricultural supply chain, including empowering women. Pic: PepsiCo

PepsiCo’s ambitious agriculture plan

By Gill Hyslop

The snack giant has laid out its impressive Positive Agriculture agenda, designed to significantly shrink its carbon footprint, provide readily-available access to food for global population and improve the livelihoods for more people.

How an eating occasion is labelled influences other food choices an individual makes on the same day and may even affect satiety after eating, but today, there still is no clear cut definition of what a snack is. Pic: GettyImages/Choreograph

Some of the science behind our snacking habit

By Gill Hyslop

The ‘snackification’ trend is at an all-time high with 25% of Americans confessing to snacking multiple times a day and 40% even admitting to replace a traditional sit-down meal with a snack.

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