Ift

AAK to showcase better-for-you plant-based baked delicacies at IFT21

19-Jul-2021 By Gill Hyslop

AAK is inviting FIRST/IFT21 participants (19-21 July 2021) to spend some time at its virtual booth to discover the latest solutions to create better-for-you bakery, confectionery and plant-based foods.

BakeryandSnacks at IFT 2014

23-Jun-2014 By Kacey Culliney

The BakeryandSnacks team are at IFT 2014 in New Orleans to bring you the latest food ingredients innovations, trends and educational insights from some of the biggest industry thought-leaders.

DISPATCHES FROM IFT

ConAgra wins IFT achievement award

19-Jul-2010 By Mike Stones

Food giant ConAgra won a top award for its Healthy Choice Cafe Steamers package and product platform at this week's Institute of Food Technologist's (IFT) Annual Meeting and Food Expo in Chicago, Illinois.

IFT '09: In defence of trade shows

15-Jun-2009

As the dust settles on another IFT the absence of several big players has left some questioning the relevance of trade shows in the 21st Century.

Oxygen barrier system wins IFT Science Award

16-Jul-2008 By Mike Stones

Active Oxygen Barrier Enhancement technology netted packaging
specialists Multisorb Technologies a 2008 IFT Food Expo Innovation
Award.

Bunge targets snack bar makers with protein enhancement system

28-Jun-2006 By Lorraine Heller in Orlando

Leading oilseed producer Bunge has developed a new process to
incorporate protein into candy bars, which the company claims does
not have a negative impact on the product's texture and taste.

New IFT president

16-Jul-2002

In the US, Ann Hollingsworth, president of Better Built Foods of
Carrollton, Georgia, has been elected president-elect of the
Institute of Food Technologists.