While the EUDR aims to influence global action on climate change, a new study has explored the cost implications that could be passed on to the consumer.
The Federation of European Manufacturers and Suppliers of Ingredients to the Bakery, Confectionery and Patisseries has re-endorsed its commitment towards building a more sustainable baking sector.
In a strategic move it hopes will ‘revolutionize product development’, networked ingredient marketplace TraceGains has acquired NutriCalc, renowned for its highly accurate nutritional calculation software.
Contaminant detection and materials sorting specialist Sesotec is hosting a virtual exhibition in lieu of its presence at interpack, which has been postponed until next year due to the coronavirus pandemic.
Meeting environmental legislation can be confusing and time-consuming. Becky Thomas, International and Environmental compliance manager at Valpak untangles the issues.
