Europe no.1 in the global bakery innovation race By Kacey Culliney 04-Aug-2013 - Last updated on 02-Aug-2013 at 16:13 GMT Facebook Twitter Linkedin Email to a friend Europe is driving global bakery innovation ahead of the US, representing over half of all new product launches for 2012. But what are some of the ‘most innovative’ products? Europe no.1 in the global bakery innovation race Out of the UK: Stork’s Easy to Mix Baking Liquid Out of Spain: Hacendado's Pastel Stick Helado Out of the UK: Kingsmill's Fruit & Fibre Out of Finland: Perheleipurit Karppinen Out of the UK: Jacob’s Oddities Out of Germany: Huttwiler Sonnenbrot Sun Bread Out of the UK: Burgen Sunflower Chia Seed Bread Prev 1 2 3 4 5 … 8 Next Related tags United states
