Podcasts

Gluten-free bakery, oats the next big star?

Special Edition: Gluten-free

Could oats be the next gluten-free star?

By Kacey CULLINEY

Oats, when the supply chain ensures no cross-contamination, are a gluten-free cereal grain. So why haven’t we seen a flurry of oat-based gluten-free options in the global bakery sector? Are they a missed golden opportunity for gluten-free bakery?

Bob Engle, vice president business and commercial development presents at the EU Bioplastics Conference 2013 in Berlin

dispatches from EU Bioplastics Conference 2013

Metabolix: We are working towards packaging

By Joseph James Whitworth

Packaging will be a new and important market in the future with increasing emphasis on clarity, according to Metabolix.

Jones presented food industry concerns about data sharing at EFSA's transparency meeting this morning...

Industry concerned about data abuse as EFSA fans transparency wings

By Shane Starling at EFSA in Parma, Italy

As the European Food Safety Authority (EFSA) welcomed a broad range of stakeholders to its Italian HQ today to debate data and process transparency, the food industry asked at what point openness brakes innovation and competitive advantage?

Zevenbergen:

From the 20th International Congress of Nutrition in Granada, Spain

Unilever: Healthier food choices must be ‘doable’

By Shane STARLING

The food industry came under attack last week at the International Congress of Nutrition (#ICN20) for not doing enough to improve the healthiness of its portfolios…unfairly, says Unilever.

Polson said bakers need to defend themselves more robustly to increase consumer awareness of bread's nutritional benefits

Bakers to battle white bread ‘misconceptions’

By Gary Scattergood

Plant bakers need to defend their corner more robustly in order to increase consumer awareness of bread's nutritional benefits while also battling harvest, regulatory and publicity woes.

G.Mondini and Digi Europe on HI-700 TTC tray sealer

Dispatches from IFFA 2013

G.Mondini and Digi Europe aim to cut label waste

By Joseph James Whitworth

G.Mondini and Digi Europe have collaborated to launch an integrated weigh station with a coding system that allows printing directly onto film on the top of the tray, eliminating the need for labels and the cost of dispersing unwanted backing paper.

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