Kerrygold has introduced ready-to-eat cheese sticks in a convenient and snackable format.
Rolling onto store shelves across the US with eight sticks per pack, Kerrygold Cheese Snacks are gluten-free and a good source of protein. Made from the milk from Kerrygold’s Irish grass-fed cows, which is rich in beta-carotene and gives the snacks their rich golden colour.
The range contains two variants:
Aged Cheddar: A connoisseur’s cheese, expertly graded and notable for its rich, rounded flavour, creamy taste and firm body.
Dubliner: Distinctive, rounded flavour of a mature cheddar, with sweet nutty tones of a Swiss and a piquant bite of aged Parmesan.
The snacks stay true to Kerrygold’s tradition of producing all-natural dairy products from premium-quality milk provided from 14,000 small Irish family farms. Kerrygold farmers are members of local milk cooperatives - owned by the farmers themselves - which help preserve family farming traditions that have been passed on for generations.
“The Cheese Snacks range is an exciting addition to Kerrygold’s cheese portfolio, as well as an entry into the ready-to-eat snack category,” said Alexandra Vinci, brand manager for Kerrygold.
“We’re thrilled to now have a Kerrygold option for busy parents and kids, as well as all of the on-the-go snackers and brand fans alike.”
Kerrygold Cheese Snacks are available at Wegman's, Whole Foods and Giant Foods, among other retailers across the US.