Sugar

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Row over UK front-of-pack labelling intensifies

By Katy Askew

The row over whether front-of-pack labeling in the UK should conform to unified standards intensified today when campaign group Action on Sugar accused cereal manufacturers of “deliberately deceiving” shoppers with “poor nutritional labelling”.

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The big debate: Can sugar survive a public health crisis?

By Niamh Michail

The world is getting fatter and unhealthier - are smaller portions and diet drinks really going to help when they sit next to full-sugar, supersized products? Is it time to tax or is industry doing enough? Catch the highlights from our live debate.

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A 20% sugar cut by 2020? ‘It won’t be possible,’ says FDF

By Niamh Michail

A 20% sugar cut across all food categories by 2020 – as per voluntary targets set by the UK government – is not technically possible, nor would it be acceptable to consumers, industry lobby the Food and Drink Federation (FDF) has said.

UK bakery market to grow by 9% by 2020

‘Elemis’ sugar replacer to revolutionise bakery industry

UK bakery market to grow by 9% by 2020

By Jenny Eagle

Ulrick & Short has sold its first sugar displacement product, ‘Elemis’, as it predicts the UK bakery market will grow by 9% by 2020.

85% of fruit snack products analysed by Action on Sugar contained more sugar than Haribo Starmix sweets

Kids’ fruit snacks criticised for high sugar content

By Caroline SCOTT-THOMAS

Many fruit snacks aimed at children contain more sugar than confectionery – but could be misconstrued as ‘healthy’ because of their association with real fruit, according to pressure group Action on Sugar.