Bühler has joined the World Business Council for Sustainable Development (WBCSD), a CEO-led organization of over 200 companies working together to accelerate the transition to a sustainable world.
The snacking giant has finalized the reorganization of its corporate structure to prioritize regional leadership and now looks toward a holistic approach that supports smaller brands, rapid R&D and up-and-coming markets – and one that provides consumers...
Campell Snacks is flexing its muscles with fresh advertising for key brands – Cape Cod, Kettle Chips, Snyder’s of Hanover and Goldfish – a year after acquiring Snyder’s Lance for an estimated $1.6bn.
Nutrient infused veggie chips, banana-based breakfast cereal, sugar reduced chocolate chip cookies and biostimulated wheat to increase yield and quality are some of the 2019 projects being undertaking by the European Institute of Innovation & Technology...
Food coating producer Crisp Sensation has developed ZeroFry, a crispy coating that reduces fat by 50% compared to standard flour coatings for fried snacks and eliminates the need for deep-frying.
Canadian food producer GoGo Quinoa has begun production of its organic and gluten-free cookies and snacks, following a $1.6m investment in state-of-the-art production lines.
The free-to-use program will accept all of KP’s line of nuts, popcorn, crisps and pretzels; however, it excludes potato chip tubes and packages that contained seeds, nutrient powder, dried fruit or meat snacks.
tna is tapping into South Africa’s flourishing snacks and confectionery sectors hiring Matthew Walters as branch manager to head up its African operations in Johannesburg.
FoodTech startup Inspecto has developed a portable scanner that detects chemical contamination in food in real-time, expected to be commercially available in 2020.
The battle of the snack bar brands continues as 100% organic snack bar brand LivBar throws down a gauntlet of its own, challenging all bar manufacturers to move to 100% compostable wrappers.
The snacks industry continues down a plant-based path, evident in the number of brands - old and new - that showed off their takes at the Natural Products Expo West show held in Anaheim, California last week (March 5-9).
The PepsiCo Foundation is collaborating with humanitarian organization CARE to tackle gender inequality in the agriculture sector with an $18.2m investment in She Feeds the World.
