Snacks

Almonds are nutritious, gluten-free and vegan, making them an ideal addition for free from treats. Pic: GettyImagesmarekuliasz

Ontrend almonds tick the free from box in every way

By Gill Hyslop

Consumers – especially the younger set – are seeking out healthier food options that contain fewer ingredients and less involved processing, but still deliver on taste and texture. Blue Diamond Growers is stepping up to the mark with a series of products...

Pic: GettyImages/Kateryna Bibro

Healthy Snacking free-to-attend webinar

By Gill Hyslop

BakeryandSnacks’ Healthy Snacking webinar is tapping some of the best minds the sector has to offer to explore what healthy snacking means to consumers and the industry.

The implementation to restrict the promotion of foods high in fat, sugar and sodium could shrink more than just the waistlines of consumers. Pic: GettyImages/Chris Ryan

FDF Scotland hails government’s delay to restrict HFSS marketing

By Gill Hyslop

The promulgation of the Good Food Bill – first mooted under the Scottish government’s 2019/20 programme and rescheduled to necessitate the tabling of emergency COVID-19 legislation – has again been delayed, much to the relief of FDF Scotland, which believes...

Nestlé's R+D Accelerator programme give start-ups the opportunity to develop their concepts while leveraging the company's mighty infrastructure and expertise. Pic: Nestlé

Nestlé opens applications for Lausanne Food & Beverage Challenge 2021

By Gill Hyslop

The global snack giant has officially inaugurated its largest R+D Accelerator – located at its fundamental research centre in Switzerland – and is inviting forward-thinkers to apply to participate in a six-month immersive ‘idea to shop’ programme.

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