It will take every tool in the box to combat the effect of climate change on cocoa production, warn industry experts following the publication of research into the impact of rising temperatures on farmers in West Africa.
High seal integrity without the need for extra closing aids, easy opening and energy savings in production are benefits claimed by Sudpack for its resealable tubular bag launched at the recent Interpack trade show.
Using electrical equipment more precisely could help frozen food companies shave up to 15 per cent off their electricity bills, according to a new report from the British Frozen Food Federation (BFFF) in association with the Carbon Trust.
Researchers at the University of California, Davis have identified
the genes responsible for providing frost tolerance for wheat,
giving plant breeders hope that damage resulting from wheat frost
could soon become a thing of the past.