Consumer interest in diets like keto, carnivore, paleo, and intermittent fasting is mounting. Do these trending diets offer long-term opportunities for food innovators?
The Wonder and Dave’s Killer Bread maker has invested an undisclosed amount in Base Culture, a fast-growing US brand offering better-for-you, gluten-free and grain-free sliced breads and baked goods.
Amazi Foods is a mindful food company that is helping consumers to feel better in and of themselves with guilt-free, nutrient-packed snacks that are 100% made-in-Uganda and expected to contribute more than $13m to the African country’s economy.
Consumers – especially the younger set – are seeking out healthier food options that contain fewer ingredients and less involved processing, but still deliver on taste and texture. Blue Diamond Growers is stepping up to the mark with a series of products...
Wilde Brands – the snack producer that replaced the potato with chicken breast to make Wilde Chips – has introduced another first: chips made from pork raised without antibiotics.
The owner of the Oreo and Ritz brands, among others, is taking another step in its strategy to enhance its snack portfolio with healthier fare by acquiring the remaining shares it does not already own in Hu Master Holdings.
Natural snacks producer Quinn has closed an additional round of Series D funding of $3m, which will allow it to bolster its sustainability and transparency mission, along with its retail and ecommerce presence and more first-to-market product lines.
Organic and non-GMO ingredient supplier Terra Ingredients has partnered with Chicagoland food business IYA Foods to rollout a flour made from fonio, which has been cultivated and consumed for centuries in West Africa.
Pringles and pladis have upped the flavour stake ante with two new offerings, Sainsbury’s is championing Pep & Lekker’s Seed Snacks, Barnana continues to upcycle ‘imperfect’ fruit and Bakedin gets boozy with its kits.
We feature a raft of new snacking experiences, ranging from a novel treat that is reminiscent of the iconic American PB&J sandwich to Dorito’s foray into the fast-growing hot & spicy category; cookies bearing inspirational messages from the Girl...
From American-style layered caked mixes, to minature donuts inspired by a Kellogg's cereal and clean label, whole grain snack bars, BakeryandSnacks has scoured the shelves to see what's new.
