Kellogg Europe

'The Pringles brand is all about sharing experiences and having fun together with family and friends'.

Europe’s €140 million love for Pringles

By Gill Hyslop

Kellogg Europe has invested a total of €140m in its European Pringles factories since November 2019 to meet the growing appetite for the iconic snack across the region.

Spotlight

By incorporating prebiotic fibre into snacks and baked goods already a part of their daily routines, consumers can meet their gut health needs. Pic: GettyImages/SolStock Bringing prebiotics to the bakery and snack aisle Consumers are increasingly realising the importance of the gut in their health and wellness journey. Pic: PeopleImages Closing the fibre gap with clean label fibres A new website has been launched that gives consumers the lowdown on probiotics. Pic: Deerland New probiotic website connects with consumers searching for digestive health benefits Shapes can be be fortified with vitamins and minerals, as well as other ingredients such as caffeine, creatine or extracts that can be altered to suit the customer’s needs. Pic: Paradise Fruits Health New Paradise Fruits division set to give consumers a fruitful health boost Philip and Rebecca Rayner in front of the facility that is powered by solar panels and biomass generators. Pic: Glebe Farm UK oat miller Glebe Farm achieves best-in-class carbon emission figures

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