Functional Foods

Photo Credit: Whole Foods Market

Whole Foods reveals top 10 food trends to watch next year

By Mary Ellen Shoup

What will be trending in 2022? According to Whole Foods' annual food trends report, consumers are seeking products that contribute to their personal definition of wellbeing, whether it be less-boozy beverages, leafy greens grown locally, or ice cream...

A quick look into what will be driving consumer behaviour in 2021. Pic: GettyImages/grapestock

FMCG Gurus’ top 10 trends for 2021

By Gill Hyslop

After one of the most turbulent and unpredictable years in modern history, focus will undoubtedly be on the impact that COVID-19 has had on consumer attitude and how new behaviours will evolve in a new year of hopeful recover.

Frutarom: “Now we want really to go deeper into functional foods.

Frutarom: ‘We want to expand our functional foods business’

By Shane STARLING

Swiss-Israeli flavours and ingredients house Frutarom wants a greater slice of the global functional foods and drinks market with new investment and initiatives to tap markets like the Americas and Asia and the “sensitive” European market.

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