Flour

Ardent Mills CEO Dan Dye has stressed the importance of 'finding those pockets of growth,' especially as the demand dips for traditional flours.

Flour is more than flour: Ardent Mills preps for the next five years

By Kristine Sherred

After five years in business, the milling and grain specialist has rearranged its corporate leadership, modernized several of its aging mills and expanded its portfolio. CEO Dan Dye shared details of forthcoming plans at the International Baking Industry...

Potassium bromate is highly effective oxidizing agent that is revered by some but shunned by others. Pic: GettyImages/kapulya

Free from additives

Potassium bromate in bread: Outlawed in Europe, but considered safe in America

By Gill Hyslop and Kristine Sherred

Bread has been baked for millennia using the same basic ingredients – flour, yeast, salt and water. However, what many Americans may not know is that some of their breads may also contain ingredients that are banned in many countries, including the EU...

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