The Scottish Government has outlined a new approach to turn research into successful products, encourage more businesses to innovate and improve productivity.
Food and Drink Federation (FDF) UK has published a cross-government approach to ensure the sector continues to deliver consumer choice, affordability and tangible gains for the economy, while FDF Scotland applauds the sector's steps towards health.
Scotland, Wales and the northeast of England are showing the fastest rebound from challenges caused by COVID and Brexit, with local manufacturers taking advantage of new trading relationships around the world, according to research by the Food and Drink...
While the UK has seen supply chain issues and shortages in the food sector, gluten free bakery brand Davina Steel is experiencing a massive surge in export orders.
Starch Europe has expressed its disappointment at the Canadian authorities’ decision to impose duties on exports of wheat gluten from certain EU Member States.
The UK’s Food and Drink Federation (FDF) has welcomed the government’s trade deal with Australia, which will undoubtedly reopen vast opportunities for the snacks sector.
As start-up food businesses work to move their brands to the next level, many will look to grow overseas sales. To do so, they will need to navigate a minefield of compliance issues. FoodNavigator sought advice from regulatory compliance experts at Ashbury...
UK bakery Huffkins has finalized its first significant export contract to Japan, with more orders to Australia, Canada and Switzerland already secured well into 2019.
Japan’s agricultural ministry has lifted its ban on imports of Canadian wheat, after trade was suspended in June following the discovery of GM wheat plants in southern Alberta.