Scientists at Carlsberg Research Laboratory have invented a non-GMO breeding method, called ‘FIND-IT’, which helps find variants that better tolerate heat, drought or other climatic challenges. And while the obvious application for the brewer is barley...
Sustainable chips and a dip with a ‘consistency similar to tapenade’ have been developed by fermentation experts in Denmark. Both products are made almost exclusively from upcycled by-products generated during the beer brewing process.
A collaboration between Carlsberg’s Jacobsen Brewery and Danish bakery Jalm&B has resulted in ‘Genbrød’ – a sustainable sourdough bread made from upcycled hazelnuts.
The crunchy snack combines chicken with spent grain from breweries or vegetable scraps leftover from juicing, which Tyson packages in a recycled aluminium tallboy can to add to its food waste mission (and tie in with the beer concept).
The UK and New Zealand arms of the global cereal giant have teamed up with artisanal breweries to create two limited edition beers from its breakfast cereals to reduce food waste.
Somerville Brewing Company of Massachusetts is set to release its new Belgian-style ale featuring an unexpected ingredient: Cap’n Crunch Berries breakfast cereal.
California startup ReGrained is using barley grains leftover from brewing to make sustainable granola-based cereal bars – such as Honey Almond IPA – high in dietary fiber and protein.
The Miller Brewing Company will not be following in the footsteps
of rivals by reformulating its caffeinated alcohol brands in the
US, claiming the products are fully compliant with regulatory and
labelling guidelines in the country.
This week, Coca-Cola Enterprises prepares for full year uncertainty
after a difficult second quarter and a Japanese brewer hopes to
devise a beer that is truly out of this world.
The challenges facing raw material sourcing across the beverage
market will be on of the key focuses for the Drinktec 2009 trade
show set to place next September in Munich, according to its
organisers.
Herb and fruit infused beers are set to become a major growth
category for brewers facing dwindling sales of ale, according to
the manufacturer of a new range of natural flavours.
This year's Brau Beviale show kicks off in Nuremberg, Germany
today, with players throughout all aspects of brewing and beverage
manufacturing gathering to unveil and discuss the latest trends and
innovations in the industry.
The manufacturer of a new brewing enzyme claims its latest
innovation will shake up beer production in Europe, by cutting the
time and cost of processing.
Packaging giant Rexam has gained its first foothold in India,
signing a local joint venture that plans to supply cans to the
country's promising beer market.
The recent move to ban beer advertising in Russia is just one of a
number of challenges facing brewers there, but a recent survey of
the country's leading operators suggests that most of them are
relishing the challenges to come....
Russian brewers, facing the impact of a recent ban on advertising
their products, are hoping to keep consumer awareness high through
new product launches, including premium beers, reports Angela
Drujinina.
The Brewing Industry Association of the China National Food
Industry Association has announced its support and cooperation in
the organisation of BevTek & BrewTek China 2005, which will be
held in conjunction with ProPak China...
Three major European brewing companies are competing to purchase a
small brewery in the previously unexplored region of Russia's far
east, as the scrap to profit from one of the world's
fastest-growing beer markets hots...
Plzenský Prazdroj, the leading Czech brewer, has completed the
first stages of an upgrade to its Plzen brewery as part of aims to
boost the production of its Pilsner Urquell beer to export markets.
Over the course of the last few months the China beer market has
witnessed frenzied activity as international brewery companies race
to increase their footprint in what is now the world's second
largest market by volume. But...
Plzenskly Prazdroj, part of the SABMiller group, has launched a low
alcohol lemon-apple flavoured malt drink onto the Czech market, the
first of its kind.
Miller Brewing is to package beer in innovative new containers,
which the company claims are designed to fit conveniently into home
refrigerators. The firm is the first to apply the Fridge Pack, a
popular consumer package in other...
The latest food and drink product launches from Mintel reveal a
broad spectrum of innovative product launches for the Central and
Eastern European region, which all carry a seasonally wintry
association.
Czech brewer Plzensky Prazdroj recently undertook an extensive
survey into the art of beer drawing. The experts concluded that the
process has an unquestionable influence on the resulting taste and
quality of the product.
Swedish multi-national Alfa Laval is to premiere its ALDOX-HGB
process module for the brewing and beverage industries at the BRAU
Bevaile exhibition in Nuremburg this November.
SIG Simonazzi has won a major order from one of the
longest-standing Dutch breweries, Grolsch, to supply six bottling
lines for the brewer's new facility in Enschede.
Carlsberg's head of supply chain, Jette Knudsen, is to leave the
group in December after a disastrous summer season which saw the
company recall millions of cans of sour-tasting beer from the
domestic market.
Asahi Breweries of Japan has turned corporate wisdom on its head,
by cutting production costs enough to compete with Chinese brewers.
The company has overcome the problem of higher labour costs by
cutting down on packaging and other...
