American Bakers Association

The raft of recipients of IBIE's 2022 Best in Baking Awards will be showcasing their innovations at the non-profit bakery trade show in Las Vegas in September. Pic: GettyImages/doomu

The 2022 Best in Baking recipients pioneering the bakery of the future

By Gill Hyslop

Grupo Bimbo’s sustainably baked Supán & OroWeat 100% Whole Grain Organic Bread, Dawn Foods’ Women’s Leadership Development Programme and Apex Motion Control’s Baker-Bot are among the raft of recipients to receive the coveted Best in Baking Awards...

IBIEducate is hosting more than 100 workshops, aimed to help every sector of the grain-based industry. Pic: GettyImages/10'000 Hours

Bright ideas: IBIEducate releases power-packed schedule

By Gill Hyslop

IBIE – the International Baking Industry Exposition – deems itself as the definitive ‘pit stop’ that every bakery professional will need to further their ingenuity. And after a COVID-based hiatus, it is again scheduled to take place in Las Vegas next...

Robb MacKie. Pic: ABA

ABA’s Robb MacKie to step down after 17 years at the helm

By Gill Hyslop

The American Bakers Association (ABA) has announced that Robb MacKie will step down as president and CEO at the end of 2022, after 17 years overseeing all aspects of ABA’s administration and operations, representing the interests of almost 800,000 skilled...

Potassium bromate is highly effective oxidizing agent that is revered by some but shunned by others. Pic: GettyImages/kapulya

Free from additives

Potassium bromate in bread: Outlawed in Europe, but considered safe in America

By Gill Hyslop and Kristine Sherred

Bread has been baked for millennia using the same basic ingredients – flour, yeast, salt and water. However, what many Americans may not know is that some of their breads may also contain ingredients that are banned in many countries, including the EU...

IBIE offers a whole host of things to do, see, touch, smell, taste and imagine. Pics: IBIE

IBIE 2019

Hobnobbing at IBIE: Roundup of exposition’s jam-packed schedule

By Gill Hyslop

Anticipation is building as the clock counts down for the kickoff of the International Baking Industry Exposition – one of the most important events of the global bakery industry’s calendar – scheduled to open doors at the Las Vegas Convention Center...

Members of the Valley Co-op have access to some 30,000 products from 200 manufacturers based in Wisconsin and Michigan in the US. Pic: ©Getty Images/jetcityimage

News in brief

Valley Cooperative of Great Lakes-area bakers joins ABA

By Kristine Sherred

The bakery ingredient cooperative, which represents retail and wholesale bakers in Wisconsin and Michigan in the US, has joined the American Baking Association (ABA) in a 'unique membershipment arrangement'.

AIBI gears up to host UK’s biggest bakery conference

AIBI gears up to host UK’s biggest bakery conference

By Gill Hyslop

The International Association of Plant Bakeries (AIBI) is hosting its 36th biennial Congress in Manchester with a program focused on a comprehensive view of the baking industry – now and in the future.

It will soon become imperative for the baking industry to hire Millennials, says Bakers National Education Foundation

DISPATCHES FROM THE 2015 PROCESS EXPO

Mentorship a must when hiring Millennials in baking industry

By Hal Conick

Companies must provide “a lot of coaching” and mentorship when hiring Millennials in the baking industry to nurture young talent, according to Dave Krishock, Bakers National Education Foundation professor at Kansas State University.

Commodity sourcing and supply chain relationships are a focus for bakers looking to manage costs, says Federation of Bakers and American Bakers Association

SPECIAL EDITION: MINIMIZING COSTS THROUGH INGREDIENTS

Bakers look to commodity supply for cost management

By Kacey Culliney

Rather than innovative formulation changes to manage costs, bakers across the globe are instead going back to basics and cleverly sourcing commodities. 

BakeryandSnacks.com was on the tradeshow floor at IBIE 2013 digging deep on hot button topics with some of the key thought leaders and members of the industry

IBIE 2013 - VIDEO COVERAGE FROM THE FLOOR

Caught on camera! IBIE 2013 exclusive video line-up teaser

By Kacey culliney

The BakeryandSnacks team hit the tradeshow floor at IBIE on Monday to bring you exclusive access and insight from expert thought leaders, innovative companies and industry associations.

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