With sugar reduction in full swing, the sales opportunity in the salty snacks category is growing fast to the tune of 3.7% annually with a projected $22 billion in sales in the US in 2015, according to a recent Packaged Facts report. And innovative manufacturers...
Warburtons has pumped more than £2.5m into building a dedicated facility in Newburn to support the launch of a new eight-strong range of gluten-free products.
Packager Kliklok Woodman will focus on ease and efficiency at this
years Interpack trade show, where it will unveil a range of carton
packaging innovations it claims can meet these needs for
processors.
The new cultures unit at Danisco looks set to become a powerful
force in the probiotics sector, gaining additional strains and
entrance to new markets with the acquisition of Rhodia Food,
according to new division chief Fabienne Saadane-Oaks.
