Nine most innovative products: Sweets & Snacks 2015 award winners By Oliver Nieburg 19-May-2015 - Last updated on 20-May-2015 at 12:02 GMT Facebook Twitter Linkedin Email to a friend Retailers have voted for the new U.S candy items that have the best go-to-market potential at the National Confectioners Association’s Sweets & Snacks Expo. Nine most innovative: Sweets & Snacks 2015 award winners Chocolate - Albanese World's Best Milk Chocolate Peanut Butter Peanuts – Albanese Confectionery Group Seasonal – Roca Thins Dark Chocolate Peppermint Bark - Brown & Haley’s Gourmet / premium - Superseedz Sugar and Sea Salt – Kathie’s Kitchen Savory – Milk Chocolate Peanut Butter Snappers – Edward Marc Brands Novelty/licensed – Jelly Belly BeanBoozled Mystery Bean Dispenser – Jelly Belly Gum and Mints – Project7 Non chocolate – Jelly Belly Pancake & Maple Syrup Mix – Jelly Belly Salty snacks – Kettle Brand Thick+Bold Dill Pickle – Kettle Foods Best in Show Award – TicTac Minions Ferrero USA Prev 1 2 3 4 5 … 10 Next Related tags National confectioners association Confectionery Candy bar
!['Everybody is eating bread … so this was the idea to improve the diet of people [around] the world.'](/var/wrbm_gb_food_pharma/storage/images/_aliases/wrbm_tiny/publications/food-beverage-nutrition/bakeryandsnacks.com/news/industry-voices/limagrain-ingredients-is-on-a-mission-to-bridge-the-fibre-gap-with-the-globally-accepted-staple-white-bread/16965237-1-eng-GB/Limagrain-Ingredients-is-on-a-mission-to-bridge-the-fibre-gap-with-the-globally-accepted-staple-white-bread.jpg)
