Kerry’s Global Taste Charts for 2022 predicts the flavours set to drive consumer preference in 2022 will be underpinned by proactive health and sustainable priorities, along with a desire to explore new pairings of up-and-coming flavours with old classics.
Pringles turns up the heat, the Great British Porridge Co. adds much-needed cheer to Christmas, Ginger Bakers allows coeliacs to celebrate and Frank Dale ensures this year’s [muted] party still dazzles.
