AAK is inviting FIRST/IFT21 participants (19-21 July 2021) to spend some time at its virtual booth to discover the latest solutions to create better-for-you bakery, confectionery and plant-based foods.
Swiss margarine and bakery fats producer Grüninger AG has developed a new technology to produce palm-free, vegan and vegetarian margarines in which any off-note flavours are effectively taste masked.
Hong Kong authorities have warned the public against buying mooncakes with high levels of sugar, fat and sodium ahead of the Mid-Autumn festival later this month.
Swedish-Danish oils and fats giant AarhusKarlshamn (AAK) has acquired Colombian company Fabrica Nacional de Grasas (FANAGRA), which specializes in vegetable oils and fats for the bakery segment.
Finnish food and agriculture firm Lannen Tehtaat has announced that it will combine the operations of its subsidiaries Avena Nordic Grain Oy and Mildola Oy.
Edible oils market in the UK undergoes change as Anglo-Dutch
conglomerate Unilever announces plans to divest its seed oils and
cooking fats business to canned fish and meat firm Princes.
Food makers enjoying bearish prices for palm oil used extensively
in food applications could see a rise as Malaysia, the world's
number one producer, builds plans to reduce palm oil production,
writes Lindsey Partos.
Cargill is to increase its stake in the Romanian edible oils market
with the acquisition of the local company Olpo Podari. And with
another possible acquisition on the cards, the giant US
agribusiness group clearly sees significant...
Squeezed margins from 'fierce competition' have hit profits at
Swedish oils and fats firm Karlshamns, which this week announced
job cuts in the context of a cost saving programme.
International flavours and food ingredients manufacturer Quest
International and its joint venture partner, Kuala Lumpur Kepong,
are doubling the production capacity in their Malaysian emulsifier
plant as a long term strategy to meet...
