MSDUK has partnered with several CPG majors to launch the UK’s first accelerator programme to help 300 ethnic minority-owned businesses (EMBs) to become supply- -chain ready.
The big ad spender has reportedly joined the advertising boycott of Facebook, as organisers of the Stop Hate for Profit campaign group spread the call across the world.
Unilever has launched a recyclable polypropylene (PP) mono-material in Turkey for Knorr dry soup powder, produced at Mondi’s Turkish flexible packaging plant in Kalenobel.
The Rainforest Alliance Network (RAN) has published a report alleging a raft of FMCG giants and secondary traders continue to use palm oil grown illegally in the Aceh region of Indonesia, in contravention of their own deforestation policies.
Members of the International Food and Beverage Alliance (IFBA) have undertaken to limit the use of industrial trans fat (iTFA) in their products by 2023.
There is no doubt that healthy snacking is trending, with emphasis on clean label, protein and vegan launches. According to Innova Market Insights, as snacks become healthier, more wholesome and satisfying, they are increasingly fulfilling the role of...
Consumers expect the real thing when they purchase a breakfast cereal advertised with fruit inclusions – not something produced to taste or give the appearance of. As such, the global freeze-dried ingredients market – and specifically fruit inclusions...
The South African Competition Commissions has approved the merger – with conditions – in which Robertsons will gain control over Silver 2017 (Pty) Ltd (trading as Newco), following the transfer of the spreads business from Unilever South Africa (ULSA).
Unilever has signed an R11.9bn ($900m) deal to take full control of its South African subsidiary from Remgro in exchange for its R7bn ($385m) southern African spreads business and R4.9bn ($371m) in cash.
General Mills, Kellogg, Unilever and Coca Cola Co. outline their plans to win in e-commerce, a channel tipped for growth in Europe where brands over-index.
Nestlé is the most valuable company in the world in terms of its corporate value and collective brand value while Unilever's total brand portfolio is over double that of KraftHeinz, according to a report.
Global food giant Unilever is to relocate its R&D centres for food, home and personal care to Wageningen University in the Netherlands, creating what it calls "a global food innovation centre".
Clondalkin Flexible Packaging Bury (formerly Chadwicks) has partnered with Unilever to launch tea pods for T.O by Lipton, which it claims is a ‘revolutionary’ tea machine which took five years to develop.
Plant sterol leader Unilever will soon be able to expand its plant sterol-fortified, cholesterol-lowering Pro.activ range into home cooking and baking oils, if a positive opinion is mandated across the EU.
Food manufacturing giant Unilever will work with international non-profit Solidaridad to drive the sustainable development of the sugar cane industry in Central America.
Offloading Skippy peanut butter - which still generates the majority of its $370m annual sales in the mature US market - will continue to skew Unilever’s portfolio towards faster-growing emerging markets, says one industry analyst.
The German cartel office’s fine of €38m imposed on Kraft Foods, Unilever and Dr Oetker for illegal disclosure of ‘competition relevant information’ may act as a deterrent to other brand owners and help end such practices, claims an antitrust expert.
Unilever said its deal with leading supplier, Unimills, for segregated certified sustainable palm oil represents a small start for the Dutch food and personal care group but takes the company in the right direction in terms of its 2015 total palm oil...
General Mills has become the latest major food manufacturer to announce a sodium reduction strategy, pledging a 20 percent reduction in about 40 percent of its product portfolio by 2015.
Efforts to reduce salt in packaged foods involve more than just
salt replacers and flavour enhancers, as suppliers contribute to
overall efforts by tweaking processes to make lower sodium
ingredients.
The identity of the mystery multinational with which Provexis has
been exploring new formats of its Fruitflow technology is unveiled
as Unilever; and the two companies also plan to collaborate over
new IP on related products and processes.
Unilever, the world's second largest food company, is to increase
its focus on its Chinese operations to allow the country to meet
its potential as a market leader in the Asia Pacific food industry.
As part of a bid to shed low margin operations, Unilever today
reached a deal to sell most of its European frozen foods business
to a private equity firm for €1.73bn.
Unilever has developed a new genetically modified protein that it
says will serve up low-fat ice cream without compromising on taste,
as ice cream firms step up the race to please health conscious
consumers.
The decision by Unilever to slash the salt content of its
ubiquitous Pot Noodle snack underlines the current trend in the UK
- but is this trend based on sound science or just political
pressure?
Operating profit was flat while sales rose only two per cent in
real terms for Unilever, which said yesterday its profit rose six
per cent in the first quarter of this year.
Despite the launch of new health-conscious products, more
advertising spend and a bid to maintain competitive prices in
Western Europe, Unilever's sales and margins in the region
continued to tumble in the third quarter.
Unilever's second quarter results continue to indicate that future
growth in its home market, at least in the medium term, lies in the
east, as sales in western Europe continue to sit in the doldrums,
reportsAhmed ElAmin.
Emmi Logistique, the distribution division of leading Swiss dairy
company Emmi, has entered into a long-term agreement to distribute
Unilever's ice cream products across Switzerland and the
Netherlands, Tom Armitage reports.
The Enterprise Chamber of the Amsterdam Court of Appeal hastoday
decided to start an inquiry with regard to the 5 euro cents
preference shares in Unilever.
Food and ingredients giant Unilever has signed a deal to sell its
frozen pizza and baguette business to German firm Dr. Oetker as
part of a five-year strategy to lift profits by focusing on big
brands, reports Chris Mercer.
For the fifth year running, Unilever has topped the Dow Jones
Sustainability Index (DJSI) in the food production category, an
assessment that could prove lucrative.
Even four years into its five-year Path to Growth programme,
Unilever still has plenty of non-core brands to offload. The latest
are Ambrosia and Brown & Poulson, two well-known ambient food
brands in the UK market, which have...
Anglo dutch consumer goods group Unilever posted an 11 per cent
rise inprofits today after announcing their results for the third
quarter, animproving margin even though sales stagnated.
The European Commission on Friday approved plans by US company
Archer Daniels Midland to purchase food giant Unilever's edible oil
refining subsidiary VDBO.
Dutch-based international food ingredients company CSM has reached
an agreement with Unilever on the acquisition of its bakery
ingredients business in Hungary.
Anglo-Dutch consumer products group Unilever has today posted a 68
per cent increase in third-quarter 2002 net profits of euro 803
million and boosted its full year outlook for core earnings per
share to growth in the "high-teens",...
Anglo-Dutch food and consumer products giant Unilever is putting
its Malaysian palm oil estates up for sale, according to a report
in the Malaysian publication, Business Times.
Anglo-Dutch consumer products giant Unilever has confirmed that it
is to invest $230 million (€239m) in its Mexico operations this
year, a proportion of which will be spent to upgrade and increase
production capacity.
Unilever has announced that it intends to sell its international
specialty oils and fats business, Loders Croklaan Group, as part of
its Path to Growth strategy which focuses on core activities.
