Peanuts are by far the most consumed nut (technically a legume) globally, but a recent shortage has caused concern for manufacturers. How serious is the issue and how long will it last?
Peanut consumption in the US has hit record levels for the second year in a row – rising to an all-time high of 7.9 pounds (3.5kg) per American in 2021. However, the National Peanut Board (NPB) said the consistent rise of the nut’s popularity is not surprising,...
An allergy to peanuts can be a particularly miserable situation for many parents, as peanuts are a popular ingredient in a raft of snacks and baked goods on the market today. Not only that, sufferers can even be at risk by someone else consuming peanuts...
US per capita peanut consumption has risen to an all-time high of 7.6 pounds in 2020, up 3.2% on 2019 driven in part by increased demand for peanut butter and at-home snacking as food consumption has shifted towards the home during the coronavirus pandemic.
SnackSafely is launching an online campaign called #SnackSafelyAtHome to help consumers with food allergies while they are confined to their homes due to the coronavirus outbreak.
Brand owner Nabisco, which introduced the original peanut butter sandwich cookie in 1969, will honor the anniversary with limited-edition branding connected to a travel sweepstakes.
Under the auspices of the Brazilian Chocolates, Peanuts and Candies Manufacturers Association (ABICAB), four Brazilian peanut producers will be showcasing their products at Snackex in Barcelona, Spain, on June 27 and 28.
