Nestlé outlined the value of nutritional interventions with protein and vitamin D intake, optimising functionality in the elderly which may ultimately help to reduce the cost burden on healthcare systems.
New research suggests that regular consumption of chocolate may
weaken bone density and strength, which in turn could increase the
risk of health problems such as osteoporosis and fracture.
Women who drink four or more cola beverages per week have a higher
risk of developing the bone disease osteoporosis, finds a new
study, landing another blow on fizzy drinks makers.
The International Osteoporosis Foundation has heard damning reports
of under-diagnosis and inappropriate care for sufferers of the
devastating brittle bone disease, which also highlight the
importance of communication about preventative...
Drinking more orange or grapefruit juice may reduce bone loss and
decrease the risk of osteoporosis in later life, suggests an animal
study from Texas.