The public-private partnership is the first of its kind in Africa, bringing together the three F&B giants with Kenya’s Government and other partners to make life better for millions of the country’s emaciated children with a ready-to-drink ‘super...
Kerry Group and Irish humanitarian organisation Concern Worldwide have embarked on a four-year partnership to provide Kenya’s female mango farming community with climate-smart agricultural practices to beat food insecurity.
Zimbabwe’s depleted bread supplies have markedly improved; Nestlé launches initiative in East Africa to potentially save lives; Sudan ups subsidies to lower bread prices and Kenya’s cereals board stares at a $39m loss.
The European Union (EU) is investing Ksh236m ($2.4m) to help Kenya revive its once thriving cashew nut industry that collapsed more than three decades ago.
Kenyan food processing company Proctor & Allan East Africa has finalised the Sh2bn ($19m) refurbishment of its factory in Limuru, with an eye of capturing a bigger slice of the Kenyan ready-to-eat cereals market.
East Afripack, the first ever gathering of the processing, packaging and converting industries in the East Africa Region, will open in Nairobi, Kenya today.