The UK bakery group’s FY2021 record results defied what was then considered one of the toughest markets in living history, and has continued to demonstrate ‘resilience and a strategic focus’ despite an even rougher environment this year.
As the nation comes together to celebrate Queen Elizabeth II’s 70th year on the throne – an achievement Her Majesty reached on 6 February – demand for regal-themed treats for the myriad of street parties planned over the four-day weekend (2-5 June) is...
The UK speciality bakery manufacturer has extended its longstanding partnership with the Queen of Cakes with the addition of two new Bundt cakes cake products to her retail brand, which is now worth over £3.7m.
Finsbury Food Group has again teamed up with Bosh! to launch Brilliant Brioche Buns, Seggiano is dialling up the excitement after a muted Christmas last year and Cinnamon Toast Crunch is giving teens exclusive access to premium merch.
Finsbury Food Group is ramping up its partnership with global drinks giant Diageo to launch one of its signature distilled gins in cake form; along with its 20-year affiliation with Ferrero to introduce a raft of new additions to the Thorntons range focused...
Perfetti Van Melle is taking centre stage at the upcoming Festival of Licensing to reveal the secret behind Chupa Chups’ licensing success and the importance of design as a tool for reinforcing brand relevance and uniqueness.
Informa Markets’ Global Licensing Group – organisers of Brand Licensing Europe (BLE 2020) – has transitioned the 2020 even to a never-before-seen virtual celebration of the business of brand licensing, in partnership with industry trade association Licensing...
Globally, brand licensing strategies continue to drive retail growth year-over-year for today’s top brands, with 2018’s standouts including Kellogg’s and Funko. We chat to Amanda Cioletti, content director of License Global, about how this collaboration...
Aim-listed speciality baker Finsbury Food Group has acquired free-from producer Ultrapharm for a possible £25m ($32.2m) to capitalize on the burgeoning popularity of gluten-free.
From Dunkin’ Donuts new snack on the run menu, to Kind’s foray into protein, to the Finsbury Food Group meeting Public Health England’s 20% sugar reduction challenge well ahead of 2020 with its reformulated muffins, we take a look at what’s new on shelf...
Finsbury Food Group has completed its acquisition of foodservice supplier Johnstone’s Just Desserts, saving 150 jobs at the firm, after buying the business out of administration.
Cake and bread bakery goods manufacturer Finsbury Food Group predicts profit will be in line with market expectations in the first half of its current financial year, ended December 28 2013.
