Escherichia Coli

Nestle USA heat-treated flour switch planned for months

Nestle USA heat-treated flour switch planned for months

By Rory Harrington

Nestle USA said the switch to heat-treated flour in the production of its Toll House dough has been planned since late summer and confirmed it had yet to find the source of the E.coli detected in its samples.

FSAI issues warning

FSAI issues warning

The Food Safety Authority of Ireland has highlighted its concern in
relation to the current outbreak of E. coli O157 at a Dublin hotel
and urged the entire food industry to rigidly adhere to the best
food safety practices or face...

Hand-held E. coli sensor

Hand-held E. coli sensor

Scientists are developing a hand-held sensor they say will help
save lives by quickly pinpointing the presence of a deadly E. coli
strain and other harmful germs in food and drinks, in some cases
within minutes.

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