The “war on sugar” has dented demand of sweet snacks as 47% of global consumers look for foods with limited or no added sugar, according to a recent survey by Euromonitor.
Bakers must adapt products and merchandizing according to target retail channels because shopper behavior is very different in each, says a retail expert.
Potato chips, tortilla chips and cheese snacks are performing strongly in the US retail market, despite growing demand for healthier snacking options. However, the big winners in the snacks aisle this year have been ready-to-eat popcorn, meat snacks,...
