Cocoa Bean

Cisse Cocoa begins with founder and CEO, Diana Lovett’s passion for chocolate and social justice.  Photo: Cisse Cocoa

Cisse Cocoa brings single-origin cocoa beans to its snacking chocolate products

Cisse Cocoa to expand fair trade chocolate snacks in key retailers

By Douglas Yu

Cisse Cocoa has brought fair trade, single-origin cocoa beans to its chocolate bark products, as the company believes the 'snackfection' trend is no longer a secret to the consumer

Stability in Ivory Coast helps German cocoa grinds soar

Stability in Ivory Coast helps German cocoa grinds soar

By Oliver Nieburg

Cocoa production in Germany has risen by 36% on the same quarter last year due to an improved political situation in Ivory Coast, according to the Association of the German Confectionery Industry (BDSI).

'Record' year for cocoa crops

'Record' year for cocoa crops

By Catherine Boal

The International Cocoa Organisation (ICCO) has revised its gloomy
cocoa estimate of a 5,000 tonne deficit to predict a global surplus
of 80,000 tonnes of cocoa in the coming year, assuring
manufacturers of a steady supply.

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