Off the back of shifting political landscapes, evolving biotech-led categories and regulatory changes in 2023, we look at how these influence food additives in 2024 and what further changes we can expect to see.
Bread has been baked for millennia using the same basic ingredients – flour, yeast, salt and water. However, what many Americans may not know is that some of their breads may also contain ingredients that are banned in many countries, including the EU...
Sweeteners and colourings in food aimed at children should be
banned, while additives ought to be used in other products only if
they provide an advantage to the consumer, said the EU Environment
Committee.
Food ingredients that are key to low-fat foods are seeing the
fastest growth in their sectors as the health and wellbeing trend
continues, finds a new report.
Health conscious consumers that wish to avoid additives in their
diets are finding it difficult to recognise the ingredients and the
health risks associated with them because of a confusing labelling
system.
