The taste and texture of meat and dairy analogues have come a long way. But according to alternative protein experts, ‘there is still room for improvement’. How will the next generation of innovators win over consumers, and what hurdles will they need...
Kellogg’s “stronger than anticipated” first quarter in which the company saw double-digit organic net sales and adjusted operating profit growth not only places the company in the “enviable position” of raising its full year guidance, but suggests it...
The coronation of King Charles III and Queen Camilla takes place on Saturday, 6 May 2023, at Westminster Abbey in London. While only 2,000 guests have been invited to attend the event, more than 7,000 street parties and community events are expected to...
The Alliance for Fair Sugar Policy (AFSP) urges Congress to make “reasonable targeted changes to the US sugar program” to help lower food prices, reinforce supply chains and make American businesses and farmers more competitive on the global playing field.
Nestlé will use Airbus’s Pléiades Neo satellites in an effort to ensure transparency in its reforestation efforts. The satellites will provide high-resolution images in order to help Nestlé demonstrate that the trees it plants are thriving. This is a...
This year’s Sweets & Snacks Expo, the last to be held in Chicago, promises to be a celebration of the event’s long association with the ‘Windy City’ – as well as showcasing key trends impacting confectionery and snack category performance.
Baker & Baker has developed guidance aimed at bakeries, food service operators and retailers in order to keep heads above water during these exceedingly challenging times.
The UK artisanal bakery and café group has escalated from a single site in the small seaside town of Southwold to eight sites across Norfolk and Suffolk, along with a bakery school and the recently launch Mini Magpie concept.
Traditionally, the idea of buying ‘private label’ products in supermarket retailers – products branded by the supermarket itself rather than a more widely available brand, or ‘national brand’ – has been considered the cheap option. Now, due to a range...
As the agriculture industry continues its mission of feeding the world's growing population amid climate change, the entire supply chain is coming together to boost regenerative farming practices, creating an opportunity for the plant-based foods...
Koelnmesse, organisers of ISM /ProSweets Cologne, has revealed that 1,274 suppliers from 71 countries took part in this year’s trade show with 88% from overseas, attracting more than 25,000 trade visitors from 135 countries.
Grupo Bimbo SAB de CV acquired Natural Bakery in Winnipeg, Canada, and made a minority investment in Delaware-based Olyra Foods during its first quarter, which saw net profit down 9.4%, citing the sale of its confectionary business in the same quarter...
Just short of 18 months after the beverage-to-snacks giant launched its pep+ strategy, we check in to ask what nutritional progress has been made – and what is still left to do – for PepsiCo to meet its end-to-end objectives.
Australian agribusiness giant GrainCorp is targeting Asia growth for its Pin and Peel baking products, with the firm hoping that it can ride on manufacturer demands for both healthier and cleaner ingredients.
