Südzucker ups stakes in Tirlemontoise

Related tags Finance

Europe's largest sugar producer, Südzucker, has closed a five-year
convertible bond of €250 million, the proceeds from which will be
used to lift its stake in two subsidiaries.

The German group said this week that it intends to use the funds to increase its stake in Belgian subsidiary Raffinerie Tirlemontoise by purchasing the remaining 15 per cent. Indirectly, the move will also lift its stake in subsidiary Saint-Louis Sucre to 100 per cent.

"The offering allows Südzucker to secure attractive long-term financing and to benefit from the particularly attractive market conditions due to the combination of low interest rates and strong demand from convertible investors,"​ said the company in a statement this week.

According to the German sugar giant, the move will lead to a sustainable increase in the group's net income and improve cash flow by approximately €19 million per annum as well as lifting earnings per share by around 10 cents.

The convertible bond was issued through Südzucker International Finance, a Dutch subsidiary of Südzucker, and will be guaranteed by Südzucker. Deutsche Bank is the Bookrunner on the convertible bond offering.

Related topics Ingredients

Related news

Related products

show more

Increasingly, sustainability is linked to value

Increasingly, sustainability is linked to value

Content provided by Corbion | 08-May-2024 | Insight Guide

Today, it’s not enough for products to be good for you. Consumers — especially Millennials and Gen Z-ers — not only want bakery products that are good...

More delicious. More functional. All gluten-free.

More delicious. More functional. All gluten-free.

Content provided by ADM | 17-Apr-2024 | Case Study

While public opinion of gluten has softened in recent times, consumers continue to adopt lifestyle diets that avoid or remove gluten-rich products. And...

How Bakeries Improve Cost Efficiencies, Naturally

How Bakeries Improve Cost Efficiencies, Naturally

Content provided by Lesaffre | 09-Apr-2024 | White Paper

Bakeries today must do more with less, even as goals creep higher and higher. There’s less time, less staff, and less budget. But quality can’t decrease....

Related suppliers

Follow us

Products

View more

Webinars