Overall sales of Post ready-to-eat cereals were impacted by a decline in the performance of the MOM brands acquired last year, the company has reported in its results for Q1 2016.
An online free-from store launching in the UK has claimed it will offer a “diverse and affordable” range of European food and drink brands.
BakeryAndSnacks was at the ISM show in Cologne this week to check out the latest innovations in the world of snacking. Here are some of the sights and products that...
Treehouse Foods has completed its $2.7bn acquisition of ConAgra’s private-label operations.
French organic cereal manufacturer Celnat has been acquired by multinational food business Ebro in a €25.5m ($27.7m) deal.
Free-from brand Udi’s Gluten Free has extended its presence in the UK with new products and listings.
Kellogg’s UK has set a new Guinness World Record – a domino-style topple of almost 2,700 packets of breakfast cereal.
Kellogg’s Australia claims it is reinventing the Special K brand with a new marketing push designed to inspire women to make “realistic and positive changes”.
General Mills has launched the first TV advertising for the Lärabar snack brand it acquired in 2008.
Each month, Bakery and Snacks presents a round-up of product launches, relaunches and innovations that have caught our eye: Here’s the selection for January 2016:
Hard health endpoints, not just changes to microbiota, are needed to secure EU prebiotic health claims and bring fibre intakes up to recommended levels, according to European researchers.
Carritech Research has revealed it is in discussions with bakery, snacks and breakfast cereal companies about bringing its ColdBake technology to market.
PepsiCo is rolling out gluten-free Quaker oatmeal across the US from this month.
Non-sugary snacks, closely aligned with meal-replacement foods, are demonstrating strong growth, which signals a shift in a consumer mindset to one more focused on health, according to Bosch.
Many major East Coast US bakery, snacks and cereals operations were back in operation on Monday morning in the wake of the Winter Storm Jonas blizzard.
Manufacturer Modern Oats is hoping to revive the “sleepy and commodity-driven” oatmeal market by expanding its instant pots range with four new flavors.
Innovation including the Cadbury Amaze Bites brownies launched last year have driven a strong performance for the cakes business of UK manufacturer Premier Foods.
WestRock has acquired Cenveo Packaging for $105m, including six facilities in the US, Canada and Dominican Republic and strategic sourcing partnerships in Asia and the Caribbean for folded carton, shrink...
Almost all UK teachers feel the number of children coming to school hungry is as high - or higher - than a year ago, according to a poll by Kellogg....
Caffeinated chocolate brand Awake has expanded into the snack bars market with a granola product packing the caffeine content of half a cup of coffee.
Graphic Packaging International, part of Graphic Packaging Holding, has agreed to acquire Walter G. Anderson, (WG Anderson), including two converting facilities, expected to close in Q1, 2016.
Kellogg Canada has been inspired by consumer demand for natural products with recognizable, ingredients in its latest innovations.
On this touchy subject, most companies declined to comment, and those that did emphasized the need for congress to act quickly.
A new approach to product development by General Mills – testing foods directly with consumers in store - reflects how important the ‘voice of the crowd’ has become, according to a leading...
A microbe developed by The BioAg Alliance – a collaboration between Novozymes and Monsanto – is claimed to have increased corn yields by around four bushels per acre in US field tests.