Manufacturers in their swarms are flurrying to emerging markets like Brazil, Russia, China and India to cash in on booming populations that have money to spend. But it isn't a simple 'shift' of business model. Companies must work hard to carefully tailor products and marketing to very different and varied consumer groups.
Potatoes: like dairy not the first global staple you think of when it comes to Asia, but that doesn’t mean to say that there isn’t a growing market for spud-based...
Naturell India has launched a seven-grain protein snack which it claims is a first of its kind in the country.
Aldomak which makes tablets, fudge and macaroons is projecting sales of £1.9m ($2.8m) for 2017 on the back of a slew of contract wins and increased activity with existing clients.
Granola brand Goodness Grainless and sister business Squirrel & The Bee cookies are tapping growing demand for grain-free food with their nut-flour products.
South African bakery and confectionery business Premier Foods has reached a settlement with civil society organizations over its involvement in a bread cartel.
Consumer awareness of the potential health benefits of functional flours is set to continue to fuel growth in the market, according to a new report.
Snacking chocolate brand Brownie Brittle will be highlighting its first organic line at the upcoming Sweets & Snacks Expo as consumer interest in an organic diet grows.
US manufacturer Vintage Italia is launching a new range of bow tie-shaped pasta chips this summer.
US manufacturer Snack Innovations is set to unveil its first USDA Organic snack ranges under the new Awesome Organics brand.
Meat snack manufacturer Duke’s Smoked Meats has revealed its expectations for "aggressive growth" after securing listings for its Smoked Shorty Sausages in select Target stores across the US. ...
BakeryandSnacks readers could be forgiven for not knowing what dakos is.
Please don’t get me wrong, I am not a fervent entomophagist; I am just passionate about edible insects as a new food industry.
Born out of Motor City, Detroit, LiveSmart Bars is set to steer two new bar lines - the Simply Smart Bar and Smart Kids - across the US.
Tortilla and corn flour supplier Gruma – owner of brands including Mission and Guerrero – has reported a 17% year on year hike in net sales in the first quarter of 2016.
Jack Links has launched an e-commerce platform enabling it to sell its meat snacks direct to US consumers.
UAE supermarkets Spinneys and Waitrose will now stock Dubai start-up Gulf Bagel Factory’s bagels, adding to the firm’s current distribution through Carrefour and food service outlets.
Netherlands-based Enzymes supplier DSM has developed a new glucose oxidase for bakeries to improve the stability of products during fermentation.
General Mills - which has pledged to remove all artificial ingredients from its cereals by the end of 2017 - this week reported that 77% of its Big G cereal portfolio now...
Saudi Arabian food and drink business Almarai has reported a surge in profits from its bakery division, while increased costs have hit profits from its dairy business.
Vermont Smoke & Cure has extended its range with a smaller meat stick and secured a nationwide listing with Target.
Baking ingredients supplier DeutscheBack is increasing its presence and capacities in Latin America and China to meet growing demand.
Rising interest in health, wellness and preventive healthcare is set to fuel continued growth in the use of nut ingredients in the bakery and snack industries.
Global cereals supply is set to be the third highest on record in 2016/17, according to the Food and Agriculture Organization of the United Nations (FAO), but down on last season.
Increased innovation and better-for-you reformulation have been tipped as ways to boost growth in the US snack pellets market.
Mitsubishi Electric Europe has opened a Factory Automation (FA) centre in Italy and an FA satellite centre in South Africa, to provide automation product services to Southern Europe and Africa,...