Demands on packaging are mounting. Shelf-life, sustainability, usability, consumer appeal are a handful of many demands on manufacturers. Technologies and new materials are constantly coming to the fore as R&D efforts step up to make 'smart' packaging.
Plant-based powered nutrition company, Amazing Grass, has added two flavors to its organic 'superfood' bar line with a new packaging that highlights its whole-food ingredients.
Germany-based Bosch Packaging Technology will debut its biscuit on edge packaging system at the upcoming IBIE and Pack Expo this year in the US.
Meat snacks brand Duke's has unveiled new packaging for its Shorty Sausages and Steak Strips to highlight the premium positioning of the range.
Berry Plastics Group has announced it will close a consumer packaging manufacturing site in Dunkirk, New York, axing 50 jobs.
Gartner predicts the number of connected products in existence will increase from five billion to 21 billion by 2020, which means take up of the Internet of Things (IoT) will...
MonoSol has partnered with food-grade film customer Dicoisa to package F&B ingredients in pouches that dissolve and release their contents when exposed to water.
A fire broke out at one of three production units belonging to Aptar Group at its facility in Annecy, France on Saturday (June 25).
Bosch Packaging Technology has partnered with BillerudKorsnäs to create a Sealed Paper Packaging for dry products such as sugar, grains, flour and powders.
Packaging Products Corporation (PPC) has spoken out about potential downsides of PVdC (polyvinylidene chloride) coated films for snacks as it partners with Toray Plastics America on its PVdC-free version for...
Smurfit Kappa has partnered with Domaine du Tauzia to launch what it believes is the first Pouch-Up for liquid eggs.
GEA has launched a Doy-style bag filled from the top instead of the side, which it claims can enable a higher fill rate.
‘Consumer expectations are getting higher and higher,” according to Justin Shimek, chief technology officer at Mattson, based near San Francisco, US.
‘“Three gummy bears, a licorice twist, and two lollipops please.” That was how children used to spend their pocket money at the candy store.
BOPP film specialist Treofan has seen a rise in specialty film for biscuits and chocolate packaging, as it announces its Q1, 2016 results.
i2r Packaging Solutions has launched a range of tulip muffin wraps and greaseproof papers to expand its bakery offering.
Vermont Smoke & Cure has extended its range with a smaller meat stick and secured a nationwide listing with Target.
Lean production is the key driver of short throughput time, according to Bosch Packaging Technology, following its first in-house show at its Schiedam factory in the Netherlands.
Peter Kölln & Co, which produces oat flakes and muesli, has expanded its oat flake range after partnering with Ishida to upgrade its packing line.
Six public health and environmental organizations have filed a lawsuit against the US Food and Drug Administration (FDA) concerning a petition restricting the use of perchlorate in food packaging.
Hot on the heels of Campbell Soup Company’s announcement that it is switching to BPA-free lined cans by 2017, Del Monte Foods, has revealed this week it is converting to...
Comments have been flooding in from consumer groups and industry associations following the announcement that Campbell Soup Company will switch to BPA-free lined cans by 2017.
Solegear Bioplastic Technologies (Solegear) has agreed to acquire Ex-Tech Plastics for $1.33m.
CSP Technologies will acquire Maxwell Chase Technologies, a producer of absorbent and non-absorbent packaging for the food industry.
Ashland will debut its Purekote 23589 coating that can be used safely in food packaging applications regulated by the US Food and Drug Administration (FDA) at Dscoop, Texas, (April 14-16).
The European Commission has approved the acquisition of Global Closure Systems (GCS) by RPC Group for €650m ($714.6m).