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Sectors > Snacks

Clif Bar opens $90m Idaho bakery with focus on sustainability

Clif Bar has opened its first self-owned and operated baking facility with a $90m investment that focuses on improving sustainability.

Against the tide: Goldfish and other snacks buck decline in Campbell’s sales

Campbell’s Soup Co promises investment to maintain growth for its cracker and biscuits brands and plans further innovation in its fresh bakery business.

NuGo Nutrition acquires protein bar manufacturer Promax

Protein bar manufacturer Promax has been acquired by Pennsylvania-based NuGo Nutrition.

Sonoco: ‘SquareCan opens up new possibilities in packaging design and brand management’

Sonoco Consumer Products Europe has created its first rigid paper container with a nearly square layout.

4505 Chicharrones aiming to replicate resurgence of beef jerky with new flavors

Artisan pork rind brand 4505 Chicharrones is this month rolling out two new flavors and new packaging in stores across the US in response to the growing on-the-go protein snack trend....

Snyder's-Lance takes full ownership of UK popcorn business Metcalfe's Skinny

Snyder's-Lance has acquired the remaining shares in UK popcorn business Metcalfe's Skinny Limited – just months after taking a minority stake.

North American donut bites and coffee chain Tim Hortons expands into UK

Canadian and US restaurant chain Tim Hortons – known for its Timbits donut bites – is extending into the UK market.

General Mills names new heads of US Retail and Europe-Australia divisions

General Mills has named the new head of its US Retail arm, which is the largest operational segment of the FMCG giant and includes its cereals, snacking and bakery divisions.

Snack NPD August 2016: Good Thins’ new flavors, Burton’s Biscuit, Jack Link’s new jerky and strips

BakeryandSnacks presents a monthly round-up of product launches, relaunches and innovation that caught our eye in August.

Ingredion promises gluten free and non-GMO rice flour through Sun Flour deal in Thailand

Ingredients supplier Ingredion is waiting for Thai government approval to acquire domestic rice starch and rice flour Sun Flour. 

Enova Foods collagen tea claims to reduce wrinkles in 4 weeks

Enova Foods is targeting the health and wellness sector by expanding its protein snack bars and launching a collagen tea.

Who’s raising the bar? Top 10 snack bar brand performance in first half of 2016

IRI data reveals how the 10 biggest brands in key US snack bar categories have performed in dollar and unit terms in the first six months of 2016.

Amazing Grass unveils organic 'superfood' bars

Plant-based powered nutrition company, Amazing Grass, has added two flavors to its organic 'superfood' bar line with a new packaging that highlights its whole-food ingredients.

Santa Helena hires former Coca-Cola marketing analyst to broaden its snack products globally

Peanut manufacturer Santa Helena is entering new markets by launching a healthy ingredient product range and has hired former Coca-Cola marketing analyst, Danilo Leão, to broaden its snack products globally....

IBIE 2016

Bosch biscuits packaging system keeps up with consumers’ ‘growing appetite’

Germany-based Bosch Packaging Technology will debut its biscuit on edge packaging system at the upcoming IBIE and Pack Expo this year in the US.

Top 10 US salty snack brands: Who have been the star performers so far in 2016?

IRI data reveals how the 10 biggest brands in key US salty snacks categories have performed in dollar and unit terms in the first six months of 2016.

Schär expects double digits growth after UK gluten-free bakery launch

One of the largest European gluten-free brands, Schär, has unveiled six new varieties in major UK retailers, including Morrisons and Tesco.

Guest article

Strong growth prospects in Asia’s snack stick market, says Euromonitor

Snack sticks are enjoying a surge in Asia as new entrants enter the category with smaller pack sizes and innovative flavors, writes Euromontior analyst Emil Fazira Bte Kamari.

Exclusive interview

Duke’s rolls out new look and flavors for its meat snacks as sales double

Meat snacks brand Duke's has unveiled new packaging for its Shorty Sausages and Steak Strips to highlight the premium positioning of the range.

General Mills targets Millennials with new Totino’s snack meals

Totino’s pizza sticks and stuffed nachos have hit shelves in major retailers across the US this month as General Mills continues to expand its on-the-go snack meal portfolio.

Inside scoop: Nestlé doubles its largest quality assurance center to fight for confectionery safety

Nestlé’s gives ConfectioneryNews a look inside its $31m expanded quality assurance center in Dublin, Ohio, where it is battling the emerging threat of foreign bodies in confections.

Childhood obesity: Bakers and cereal makers told to cut sugar by 20%

Bakers and breakfast cereal manufacturers have been told by the UK government to cut the amount of sugar in their products by 20% over the next four years.

How are America's biggest bakery businesses performing in 2016?

IRI data reveals how the biggest businesses in key parts of the US bakery market performed in the first half of 2016

Mondelēz warns multinationals to reposition during China’s economic slowdown

Multinational companies should reconsider their business strategies amid China’s economic slowdown, Mondelēz China president Stephen Maher told the audience at the recent Food and Beverage Innovation Forum in Shanghai....

IFT 2016

From platinum to gold: RiceBran upgrades Proryza line with new formulation

RiceBran has expanded its Proryza range with new formulation Proryza Gold to tap food industry demand for simple ingredients.

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