Investment in innovation and capacity has contributed to 5% organic revenue growth at UK cakes and baked goods manufacturer Finsbury Foods.
Processing solutions firm Reading Bakery Systems is expanding its presence in the Asian market.
China’s fast-growing bakery market is likely to experience consolidation as larger players develop, analysts at Mintel have suggested.
International bakery ingredients firm Puratos has unveiled a new innovations center in the UK.
Chinese confectionery trade body China Candy has unveiled some of the sweets and snacks products launching at the China Candy & Snacks Expo held in Ningbo this month.
Children’s acceptance of healthy food is underrated by their mothers as a study finds kids choose a higher number of healthy foods for their mothers than for themselves.
Hong Kong authorities have warned the public against buying mooncakes with high levels of sugar, fat and sodium ahead of the Mid-Autumn festival later this month.
Premier Foods is expanding its booming Cadbury Cakes brand in the UK with a range of sharing cakes.
Campbell’s Soup Co promises investment to maintain growth for its cracker and biscuits brands and plans further innovation in its fresh bakery business.
Canadian and US restaurant chain Tim Hortons – known for its Timbits donut bites – is extending into the UK market.
General Mills has named the new head of its US Retail arm, which is the largest operational segment of the FMCG giant and includes its cereals, snacking and bakery divisions.
Bakers and breakfast cereal manufacturers have been told by the UK government to cut the amount of sugar in their products by 20% over the next four years.
IRI data reveals how the biggest businesses in key parts of the US bakery market performed in the first half of 2016
Sweet baked goods manufacturer Hostess has entered the US frozen snacks market with a deep-fried version of the Twinkie.
What differences in shopping habits do childless households have compared to ones with children? A lot, a new study by Packaged Facts reveals. We chat with founders of two smaller...
Mondelēz has launched Swedish Fish-flavored Oreos, which combine Oreo chocolate wafers and Swedish Fish-flavored crème, exclusively at Kroger stores across the US.
Top-selling UK bread brand Warburtons has partnered with the Canadian International Grains Institute (Cigi) in a research project designed to increase the use of pulse-based flours.
Flowers Foods has launched a wide-ranging business review designed to cut costs and boost sales – and revealed its Nature’s Own brand has been hit by intense price competition....
Gelita, one of the world’s largest animal-based protein companies, has showcased how neutral-tasting collagen peptides can be used for protein enrichment.
Shares in Nature’s Own brand owner Flowers Foods have fallen following an announcement by the business that is to come under review by the US Department of Labor.
Snack brands Lance, Snack Factory and Cape Cod have outperformed their respective categories in the past quarter, according to owner Snyder’s-Lance.
Special K has continued to drag down the performance of Kellogg’s US snacks segment – and the business says it is planning ‘more aggressive’ changes to the brand in the...
Scottish pastry and pie manufacturer Bells Food Group has set its sights on high-volume contracts in the UK and overseas after completing the first stage in a £3.6m ($4.7m) factory...
Ferrero has reportedly made a bid to acquire Belgian biscuits and pastries manufacturer Delacre in a move one analyst says could support a push for North America and reduce its...
US ingredients equipment supplier Shick Solutions has been acquired by Bretèche Group for an undisclosed sum and will be joining forces with Bretèche businesses including Diosna, VMI and Esteve....