Bethan has been working as a professional writer for more than a decade, with b2b having been her focus since 2016 and food and drink specifically since 2019. As the Editor of Food Manufacture, she leads on the content strategy and is responsible for the delivery of the annual Food Manufacture Excellence Awards and Business Leaders' Forum events, as well as hosting the popular Food Manufacture podcast. She is a regular spokesperson at industry events and appeared on Channel's 5 documentary Cadbury's at Easter in 2024.

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Labour’s HFSS pivot – what’s actually changing?

Labour’s HFSS pivot – what’s actually changing?

By Bethan Grylls

With just months to go before promotional deals are banned on products classed as high in fat, salt and sugar (HFSS), what does Labour’s pledge to repeal the rules mean for food manufacturers?

How Japanese flavours are shaping the UK food scene

How Japanese flavours are shaping the UK food scene

By Bethan Grylls

Japanese-inspired food has recently taken the UK by storm, with the likes of Takoyaki (octopus balls) and ramen noodles becoming popular dishes, the rise of flavours such as matcha and yuzu, and of course the launch of that viral dessert sandwich from M&S.

Food prices continue to climb

Food prices continue to climb

By Bethan Grylls

The Labour Government have come under fire following an unexpected rise in inflation, with several food and drink commodities hitting double digits.

Food and drink inflation shoots up

Food and drink inflation shoots up

By Bethan Grylls

Overall inflation has remained steady but there has been a significant rise in food and non-alcoholic drink price inflation.

Industry reacts to drinks sugar tax

Industry reacts to drinks sugar tax

By Bethan Grylls

Sugar tax on soft drinks may extend to ready-to-drink lattes and milkshakes in the future, with the potential for the threshold also to be lowered.

Trends at the UK Food and Drink Shows 2025

Trends at the UK Food and Drink Shows 2025

By Bethan Grylls

From mango nuts, to cheesy biscuits, and freeze-dried sweets, Food Manufacture pins down some of the hottest food and drink trends at this year’s show.

Tariffs – dealing with the crisis

Tariffs – dealing with the crisis

By Bethan Grylls

Global procurement and supply chain consultancy Inverto has warned companies could face up to a 68% drop in EBIT margins in the face of tariffs.