Dietary fiber benefits are highly individualized: Study
Not all gut microbiomes react to dietary fiber in the same way, according to a recent study that explored the complex relationship between the two in the context of colitis sensitivity.
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Purple potatoes may combat the effects of environmental pollutants
Purple potatoes protected against disruption of short-chain fatty acid production and gut microbiota brought on by toxic PCB chemicals in a simulated human digestion model, according to a recent study led by McGill University researchers.