From farm to fork: 10 climate bottlenecks threatening food supply chains
At every stage in the supply chain, heat, drought and changing weather patterns are putting pressure on the food sector
Archives for September 14, 2026
The race to perfect gluten-free
Gluten-free is booming, but the sector’s next test is balancing clean labels, better nutrition and great taste without compromising safety or affordability
McVitie’s latest global brand to bet on localisation for China growth
McVitie’s is expanding beyond biscuits in China with local-specific snacks, customised flavours and tailored formats