
Bakery, snacks and cereals: The next cost shock may start in the Gulf
Geopolitics rarely stays confined to energy markets. Sooner or later, it reaches the food system

Geopolitics rarely stays confined to energy markets. Sooner or later, it reaches the food system

Industry experts have their say on ultra processed food and the UK’s obesity crisis.

Two pastry-themed celebrations are putting pies firmly on the global menu this month

The world’s biggest baker says GLP-1 weight-loss drugs are already reshaping how people eat, so it’s redesigning bread and snacks to keep up