Industry told to cut fat to protect cognitive health
Evidence reveals risk to brain health after just three days of high-fat diet
Archives for June 2, 2025
Why Europe’s sweet tooth is getting more American
American-style sweet bakes are booming in Europe, driven by cravings for indulgence and variety. Behind the trend lies a deeper shift in why and how consumers snack
Mondelēz cracks down on Aldi imitations
The snacks giant is suing Aldi over packaging that “blatantly copies” its own
From MrBeast to Michelin: 9 snacks turning heads
This summer’s snack scene is serving up big names and bold ideas, from viral creators to culinary icons
Global healthy snacking: Meeting evolving consumer expectations
Paid for and content provided by CSM Group (CSM Ingredients & HIFOOD)
Ingredient innovation is transforming global snacking trends. How can manufacturers meet health-conscious demands with sustainable and delicious solutions?