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Archives for March 29, 2023

← 2023
Syntegon gears up for world premier of packaging solution for delicate baked goods at interpack

Syntegon gears up for world premier of packaging solution for delicate baked goods at interpack

29-Mar-2023
By Gill Hyslop

Thanks to its gentle handling, the German equipment specialist’s latest distribution station is ideally suited for dainty sliced cakes and baked goods.

Irish potato crisps producer announces new plant to keep up with soaring demand

Irish potato crisps producer announces new plant to keep up with soaring demand

29-Mar-2023
By Gill Hyslop

North Dublin-based Keogh’s has earmarked €10m to construct a new greenfield production facility that will see 18 million potatoes face the slicer each year before finding their way onto the snack aisles of some of the biggest airline operators.

Headlines

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Pistachio pressure compounded by Iran War squeeze

Can better-for-you deliver candy cravings?

Functional stacking: the new nutrition obsession you haven’t heard of yet

Products

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Spark some interest!

By Givaudan


Create floral-inspired bakes with natural colours

By Givaudan

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Next editorial webinar →

10 Jun 2026

Feeding the future with fibre
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Latest on-demand webinar

07 May 2026

Healthy ageing - nutrition for longevity and vitality
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Promotional features

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Modern snacking requires whole ingredients like walnuts

Paid for by California Walnut Board


How EU bakery is helping UK retailers rebuild trust and drive premium growth

Paid for by European Union


Why barley protein is the natural choice for breakfast cereals and bars

Paid for by ClonBio Foods

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