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Archives for March 10, 2021

← 2021
Are you up to speed with the UK’s new free trade agreement with the EU?

Are you up to speed with the UK’s new free trade agreement with the EU?

10-Mar-2021
By Gill Hyslop

Julianne Ponan, founder of allergen free Creative Nature Superfoods, advises others in the SME sector to remain open to adapting following the UK’s departure from the EU.

Lovingly Artisan Bakery strikes up a sweet partnership with sustainable honey producer

Lovingly Artisan Bakery strikes up a sweet partnership with sustainable honey producer

10-Mar-2021
By Gill Hyslop

The Northwest-based bakery – which has been crafting artisan breads for the past four decades – is on a mission to partner with like-minded businesses to ensure what consumers eat is nutritious and sustainable as possible.

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Bakery, snacks and cereals: The next cost shock may start in the Gulf

RFK Jr targets food dyes, SNAP and UPFs in MAHA rally keynote

Iran closes Strait of Hormuz: Which foods will get pricier?

Products

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OvoPro™: Clean-Label, Egg White Replacement

By The EVERY Company

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Latest on-demand webinar

19 Feb 2026

Functional ingredients on the health frontline
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Promotional features

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Barley protein: An ancient grain optimized to create healthy, nutritious bakery, cereals, and snacks

Paid for and in partnership with ClonBio Foods


Fondant: Supporting the creation of delicious moments of pleasure

Paid for and content provided by Südzucker AG


Speciality bread: Bringing together centuries-old traditions with cutting-edge innovation

Paid for and content provided by European Union

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