News & Analysis on the Bakery and Snacks Industries
Sustainability
Snacking giant announces it will reduce the packaging by 15% across its iconic large Cadbury share bags as part of the company’s strategy to eliminate 65,000 tonnes of packaging by the end of 2020.
According to the United Nations (UN), climate change threatens our food supply ‘through increasing temperatures, changing precipitation patterns, and greater frequency of some extreme events’. And there’s no time to lose.
Cambodia-based exporter and producer of rice Bayon Cereal is planning to launch three low to mid glycaemic index (GI) products next year, after achieving certification from Australia’s Glycemic Index Foundation (GIF) and being spurred into action after...